AbstractSnakehead fish (Channa sp.) is one of Indonesia's native freshwater commodities that has been successfully domesticated by farmers, yet the snakehead culture still problems, namely low survival and growth local fish. Overcoming this problem requires a technology can optimize sp.). One be applied use probiotics. This reserach aimed to examine different probiotics through feed research wa...

In this study, an amplicon metagenomic approach was used to determine the effect of repeated treatments with ozonized oleic acid on microbial community grapevine carpoplane. Differences in composition treated vineyards were compared non-treated and conventionally samples regarding prokaryotic eukaryotic microbiome at two developmental stages (BBCH 83, BBCH 87). The results showed effects both o...

The [URE3] yeast prion is a self-propagating inactive form of the Ure2p protein. We show here that Ure2p from the species Saccharomyces paradoxus (Ure2p(Sp)) can be efficiently converted into a prion form and propagate [URE3] when expressed in Saccharomyces cerevisiae at physiological level. We found however that Ure2p(Sp) overexpression prevents efficient prion propagation. We have compared th...

Pectinolytic yeasts, Saccharomyces marxianus, S. bayanus, S. cerevisiae var. ellipsoideus, and Schizosaccharomyces sp., predominated in the natural fermentation of coffee cherries of Coffea robusta variety grown in Chikmagalur district of Mysore State, India. These yeast species were found on the cherry surfaces, and evidence was adduced to show that the natural fermentation of coffee was the r...

A green low-cost and reproducible yeast mediated synthesis of silver nanoparticles is reported. The synthesis is performed at room temperature. X-ray and transmission electron microscopy analyses are performed to ascertain the formation of Ag nanoparticles. Nanoparticles almost spherical in shape having a size of 6-20 nm are found.

We analyzed and compared the difference in sinapine concentration in rapeseed meal between the filamentous fungus, Trametes sp 48424, and the yeast, Saccharomyces cerevisiae, in both liquid and solid-state fermentation. During liquid and solid-state fermentation by Trametes sp 48424, the sinapine concentration decreased significantly. In contrast, the liquid and solid-state fermentation process...

Two strains, D5088T and D5095, representing a novel yeast species belonging to the genus Saccharomyces were isolated from oak tree bark and surrounding soil located at an altitude of 1000 m above sea level in Saint Auban, France. Sequence analyses of the internal transcribed spacer (ITS) region and 26S rRNA D1/D2 domains indicated that the two strains were most closely related to Saccharomyces ...

Antimicrobial activity of different culture extract of Oudemansiella sp grown on liquid medium (MYGP) were tested. Different fungi (C. albicans, C. lipolytica, Saccharomyces cervisiea, Cladosporium herbarum, and Aspergillus niger) and bacteria (Microccocus luteus, E. coli, Staphylococcus aureus, and Staphylococcus epidermidis) were used as test organisms. Various antimicrobial assay metho...

Antimicrobial activity of different culture extract of Oudemansiella sp grown on liquid medium (MYGP) were tested. Different fungi (C. albicans, C. lipolytica, Saccharomyces cervisiea, Cladosporium herbarum, and Aspergillus niger) and bacteria (Microccocus luteus, E. coli, Staphylococcus aureus, and Staphylococcus epidermidis) were used as test organisms. Various antimicrobial assay metho...