An analytical approach is presented to assess the response of offshore structures under seismic excitation. This paper evaluates the impacts of different fluid field models and the mass of equipment at the top of offshore structure which is simulated as lumped mass on the responses of offshore structures. To do this, two and three dimensional fluid field models are developed. In three dimension...

In the Design of Experiments, we seek to relate response variables explanatory factors. Response Surface methodology (RSM) approximates relation between output and a polynomial transform using linear model. Some researchers have tried adjust other types models, mainly nonlinear nonparametric. We present large panel Machine Learning approaches that may be good alternatives classical RSM approxim...

in some conditions, to avoid deterioration and field losses of soybean seeds (glycine max merr.) from weathering at end of the season, farmers start to harvest seeds with a high moisture content and so, careful post-harvest drying would be required to maintain the physiological quality of seeds. response surface methodology (rsm) was used to optimize the operating conditions of soybean seed dry...

objective(s): response surface methodology (rsm) by central composite design (ccd) was applied to statistically optimize the preparation of rutin-quercetin (ru-qr) dual drug loaded human hair keratin nanoparticles as well as evaluate the characteristics. materials and methods: the effects of three independent parameters, namely, temperature (x1:10-40 c), surfactant (x2: sds (1), sls (2), tween-...

inulin is widely used in functional foods throughout the world for its health-promoting and technological properties. helianthus tuberosus is cultivated widely in the northern part of iran. helianthus tuberosus can be a valuable source of inulin. to optimize conventional extraction of inulin, various combinations of time, temperature, and solvent: solid ratio, were used. in this research, a ser...

gelatin is a protein hydrocolloid. because of its unique characteristics such as gel forming, thickening, stabilizing, emulsifiing, foam and film forming, is widely used in food industries. in this research, in order to optimize the factors which affect enzymatic extraction method of gelatin ,the effects of three variables, enzyme concentrations(2-10 ppm), time(8-16 hours) and temperature(60-80...

oil uptake occurs mainly during cooling immediately after frying. post-frying centrifuge step used to remove the attached oil to the surface of friedproduct. response surface methodology (rsm) technique was used to develop models for the responses to the centrifugal force (100, 200 and 300 rpm) and centrifugal time (20, 50 and 80 s), frying temperature (140, 170 and 200 c) and frying time (4, ...

in this work, response surface methodology (rsm) and artificial neural network (ann) were used to predict the decolorization efficiency of reactive red 33 (rr 33) by o3/uv process in a bubble column reactor. the effects of four independent variables including time (20-60 min), superficial gas velocity (0.06-0.18 cm/s), initial concentration of dye (50-150 ppm) and ph (3-11) were investigated us...