نتایج جستجو برای: rectangular and circular bridge pier
تعداد نتایج: 16856354 فیلتر نتایج به سال:
In this study, a new procedure to determine the optimum dimensions for a rectangular collar to minimize the temporal trend of scouring around a pier model is proposed. Unlike previous methods of predicting collar dimensions around a bridge pier, the proposed approach concerns the selection of different collar dimension sizes around a bridge scour in terms of the flume's upstream (Luc/D), downst...
Local scour around a cylindrical pier in a channel with an erodible bed or natural bed is a common problems in bridge or pile supported structure. The highly unsteady complex flow field around a circular pier produces scour hole mainly for the presence of vortices. The main mechanism that drives the formation and evolution of the scour hole around bridge pier is horse shoe vortex motion. In the...
When depth of flow past a river bridge exceeds opening under the bridge, the flow under the bridge becomes pressurized. The water is directed downward and under the bridge deck, causing increase in velocity and shear stress on the bed thereby increasing bed scour. This is termed as Pressure Flow Scour. The present study investigates the phenomenon of pressure flow scour resulting from a submerg...
introduction: bridges are certainly one of the most important structures but costly service elements in a transport system. the bridges are very required to access the damaged areas in emergency situations such as floods and earthquakes. scour around the foundations of bridge piers exposed to the flowing water than can destroy the bridge itself is a subject of major concern. flow pattern is kno...
Every year river flooding causes serious damage to the bridges at the time needed most. One of the most effective factors causing bridge failure is scouring around the piers in a river bend. One of the methods to decrease scouring around the bridge piers is fitting them with a coller on the piers. The collars protect the river bed against vortex flow in the vicinity of the pier base. An experim...
today, scouring is one of the important topics in the river and coastal engineering so that the most destruction in the bridges is occurred due to this phenomenon. whereas the bridges are assumed as the most important connecting structures in the communications roads in the country and their importance is doubled while floodwater, thus exact design and maintenance thereof is very crucial. f...
Base-level fall in river beds occurs due to varying natural or unnatural causes. Base-level fall causes the change in the behavior of flow at the location of drop in base-level. In such situations, most of scour occur at the foot of the slope, and slope wall retreats in the upstream direction. This phenomenon widens the wall of the river bank, thus leading to its destruction. The amount of bed ...
Abstract The study of scouring around bridge piers is very significant and plays a important role in the safe economical design piers. term process by which bed particles periphery pier get eroded removed over certain depth resulting formation scour hole This paper presents detailed investigation local six different shapes namely rectangular, circular, chamfered, joukowsky, oblong, sharp-nosed ...
Ripraps are placed around bridge piers to prevent scour and secure the piers from failure. Proper riprap cover is essential to be economical. The present study examines using of riprap for reduction of local scour in piers group and the results are compared with data from riprap on a single pier. The models consist of two and three circular-shaped piers in line with the flow, with the diameter ...
Extensive numerical and analytical studies exist that focus on the scours around bridge piers with different cross-sections. However, addressing scour piles are rather limited not conclusive. Therefore, most efficient cross-section reducing local a pile group is experimentally examined herein. Accordingly, comparative scouring of three shapes, namely, circular, rectangular lenticular, investiga...
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