aims: in our previous studies, we showed the inhibitory effects of punica granatum l. flower and rhus coriaria l. fruit water extracts on dental plaque accumulation by several bacteria, especially streptococcus mutans (s. mutans), on orthodontic wire by in vitro assays. in this study, the anti-cariogenic properties of the extracts were evaluated by assessing their effects on expression of glyco...

The present study was designed to evaluate the phytochemical profile and the anti-inflammatory, analgesic and anti-convulsant activity of methanolic extracts of Allium sativum, L.(peel of the bulb), Arachis hypogaea, L. (fruit shell), Citrus limon, L. (rind of the fruit), Punica granatum, L.(rind of the fruit) and Vitis vinifera, L.( seed).

This study aims to evaluate whether the Punica granatum fruit extract modulates the Angiotensin-II Type I receptor (AT1-R) and thromboxane B2 level in endothelial cells induced by plasma from preeclamptic patients. Endothelial cells were obtained from human umbilical vascular endothelial cells. At confluence, endothelial cells were divided into five groups, which included endothelial cells expo...

The purpose of this study was to investigate the antimicrobial effect of a Punica granatum Linn (pomegranate) phytotherapeutic gel and miconazole (Daktarin oral gel) against three standard streptococci strains (mutans ATCC 25175, sanguis ATCC 10577 and mitis ATCC 9811), S. mutans clinically isolated and Candida albicans either alone or in association. The effect of minimum inhibitory concentrat...

The chemical composition and minerals analysis of four different plant species viz., Hippophae rhamnoides, Azadirachta indica, Punica granatum and Ocimum sanctum leaves were studied. In the nutritional analysis the Punica granatum was found enriched source of ectin, crude fiber, sugar and vitamin C as compare with other targeted plant leaves. The fat contents was also found in valuable quantity...

INTRODUCTION Punica granatum is apotent source of polyphenolic compounds with strong free radicals scavenging activity. The skin lightening effects of Punica granatum are assumed due to ellagic acid which acts by chelating copper at the active site of tyrosinase. AIM To explore a topical microemulsion (O/W) of pomegranate (Punica granatum) extract for its control on skin erythema and melanin....

BACKGROUND Use of herbal extracts and essences as natural antibacterial compounds has become increasingly popular for the control of oral infectious diseases. Therefore, finding natural antimicrobial products with the lowest side effects seems necessary. The present study sought to assess the effect of Punica granatum L. water extract on five oral bacteria and bacterial biofilm formation on ort...

Arils from six pomegranate (Punica granatum L.) varieties grown in the Mediterranean region of Turkey were tested for their antimicrobial properties by the agar diffusion and minimum inhibitory concentration (MIC) methods against seven bacteria: (Bacillus megaterium DSM 32, Pseudomonas aeruginosa DSM 9027, Staphylococcus aureus Cowan 1, Corynebacterium xerosis UC 9165, Escherichia coli DM, Ente...

Ethanolic extract of pomegranate (Punica granatum L) peel: acute toxicity tests on zebrafish (Danio rerio) embryos and its prediction by in silicoIndra Wibowo, Kurnia Permadi, Rika Hartati, Sophi Damayanti

Aim: Study was undertaken to evaluate the effect of Punica granatum L. on Gentamicin-induced renal failure in rats. Materials and methods: Gr. I rats served as normal, received 0.5 ml of 5% Tween-80 in distilled water, Gr. II was injected with Gentamicin (100 mg/kg, IP), Gr. III was injected with Gentamicin and selenium (2 mg/kg, IP), and Gr. IV-IX were given orally Punica granatum fruit chloro...