نتایج جستجو برای: protein efficiency ratio

تعداد نتایج: 2028809  

ابوالقاسم کمالی, , جواد پوررضا, , سرگی و. ‌پاناماریوف, , عباس حسینی, , عیسی ابراهیمی, ,

A 3×4 factorial experiment was conducted for 45 days to determine the effects of diets containing different levels of protein and fat on growth of fingerlings Beluga (Huso huso L.1758). Twelve different diets were formulated with 3 levels of protein (45,50 and 55) and 4 levels of oil including fish oil and sunflower oil (0.5 ,4 , 8 and 12). 1260 Beluga fingerlings with an initial body weight (I...

Journal: :تولیدات دامی 0
بهروز دستار استاد گروه تغذیه دام و طیور، دانشکده علوم دامی، دانشگاه علوم کشاورزی و منابع طبیعی گرگان، گلستان، ایران محسن رجب زاده نسوان دانشجوی دکتری تخصصی گروه تغذیه دام و طیور، دانشکده علوم دامی، دانشگاه علوم کشاورزی و منابع طبیعی گرگان، گلستان، ایران محمود شمس شرق دانشیار گروه تغذیه دام و طیور، دانشکده علوم دامی، دانشگاه علوم کشاورزی و منابع طبیعی گرگان، گلستان، ایران مختار مهاجر استادیار بخش تحقیقات علوم دامی، مرکز تحقیقات و آموزش کشاورزی و منابع طبیعی استان گلستان، گرگان - ایران

the effect of feeding different protein profiles on growth performance, carcass components and nitrogen content of litter in cobb 500 broiler strain was evaluated using 800 chicks in a completely randomized design with four treatments, five replicates groups of 40 birds per each treatment. the treatments were consisted of four protein feeding profiles (based on cobb strain nutrition guide, reco...

Journal: :مجله دانشگاه علوم پزشکی کرمانشاه 0
zatollah asemi food and drug administration, kashan university of medical sciences, kashan mohsen taghizade dept. of biochemistry, kashan university of medical sciences, kashan

background: mixed cereals and legumes products enhance protein quality. this study has been conducted to compare the protein value of two homemade foods (a mixture of beans and rice and a mixture of vetch and rice) with a commercial baby food (wheat- based cerelac) in rats. methods: an experimental study has been conducted on 80 male rats, which divided into 8 subgroups. five different diets in...

Journal: :شیلات 0
پریا اکبری1 1. استادیار گروه شیلات، دانشکده علوم دریایی، دانشگاه دریانوردی و علوم دریایی چابهار، چابهار، ایران

l- carnitine has been recognized as a new and important dietary supplementation, essential for human and animal nutrition. this study was conducted to evaluate the use of dietary l- carnitine supplementation and its effects on the growth (body final weight, daily growth rate (dgr), feed efficiency (fe), feed conversion ratio (fcr), daily feed intake  (dfi), protein efficiency ratio (per), lipid...

C.R Saad, E Ramezani-Fard M.H Mahmud M.S Kamarudin, M.Y. Ina-Salwany R Suharmili

This study was conducted to determine the optimal dietary protein requirement for lemon fin barb hybrid fingerlings. Triplicate groups of fish (1.00 ± 0.05 g) were fed twice a day until apparent satiation with five isocaloric (16 kJ/g) diets containing varying protein level ranging from 20 to 40% for 60 days. Survival was not affected by the dietary protein level. The weight gain and specific g...

C.R Saad, E Ramezani-Fard , M.H Mahmud, M.S Kamarudin , M.Y. Ina-Salwany , R Suharmili ,

This study was conducted to determine the optimal dietary protein requirement for lemon fin barb hybrid fingerlings. Triplicate groups of fish (1.00 ± 0.05 g) were fed twice a day until apparent satiation with five isocaloric (16 kJ/g) diets containing varying protein level ranging from 20 to 40% for 60 days. Survival was not affected by the dietary protein level. The weight gain and specific g...

ژورنال: علمی شیلات ایران 2020

The aim of this study was to investigate the effect of different dietary protein levels on growth, survival and body composition of Hediste diversicolor. Three isocaloric diets with three different protein levels containing high protein (50%), medium protein (35%) and low protein (20%) were designed in three replicates in completely randomized design. Hediste worm larvae weighing 0.02±0.005g we...

B. Falahatkar, H. Alaf Noveirian , M. Ettefaghdoost,

A 56 days grow-out experiment with three protein levels (35, 40 and 45%) and three lipid levels (5, 10 and 15%) was conducted to evaluate the optimum protein to lipid ratio for oriental river prawn (Macrobrachium nipponense). Four hundred and five prawns, with mean (± SD) weight of 1.40 ± 0.04 g were distributed in 27 glass aquaria and were fed four times daily. Results showed tha...

Journal: :iranian journal of fisheries science 0
z.a. muchlisin m. nazir n. fadli m. adlim a. hendri m. khalil

the acehnese mahseer, locally known as keureling, tor tambra is one of the highest economically valued freshwater fishes found in aceh waters. the culture of t. tambra was initiated in aceh province, indonesia more than five years ago. however, the growth rate in captivity has been low, probably due to feeding problems. hence, the objective of the present study was to evaluate the optimum level...

Journal: :international journal of advanced biological and biomedical research 2014
arash hassanzadeh seyedi ali hosseinkhani

objective: the aim of this experiment was to determine chemical composition, protein quality of corn gluten meal (cgm) and its effect on growth performance of broiler chicks. methods: chemical composition and nitrogen corrected true metabolizable energy of cgm was determined by standard and precision-fed cockerel assay methods.  for evaluating of protein quality, 90 male broiler chicks in a com...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید