نتایج جستجو برای: protein content

تعداد نتایج: 1602537  

Journal: :journal of physical & theoretical chemistry 2004
mohammad yari s.s sharehjini omid moradi

for the purpose of increasing the permeability to oxygen and equilibrium water content in contact lenses, polar copolymers with nonionic monomers such as 2-hydroxyethle methacrylate(hema) is used. by adding the polar monomers to (hema), the permeability to oxygen and equilibrium with water content is increased and also the absorption of proteins on lens surface is changed. in this research, the...

Journal: :علوم باغبانی 0
مهدیه سیاهکوهی مجید راحمی امان اله جوانشاه

abstract the present research was conducted in a commercial orchard of pistachio during 2006-2007 in rafsanjan, iran. gibberellic acid (ga3) were applied at 0, 25, 50 and 75 mgl-1 and at three time of spray (the first of june, july and august) on “ahmad-aghai” pistachio cultivar. two branches of each tree was sprayed during two years of study. spraying at june had least of early splitting. ga3 ...

Journal: :iranian journal of biotechnology 2015
fatemeh pourabdollah najafabadi mehran enayati shariatpanahi behzad ahmadi nayerazam khosh-kholgh sima bahram alizadeh

background:  stresses such as heat shock, starvation, or osmotic is essential to lead isolated microspores towards embryogenesis. despite the effectiveness of stresses in embryogenesis, they exert adverse effects on metabolism and growth of the regenerated plants.objectives: the effects of heat shock and 2,4-d treatment on total protein content of treated microspores, morphological and physiolo...

Journal: :journal of pharmaceutical and health sciences 0

hazelnut (corylus avellna l.) is one of the important nut crops in world. the harvesting ofhazelnuts is done either by hand or by manual or mechanical raking of fallen nuts in iran.common hazel is widely cultivated for its nuts, including in commercial orchards in europe,turkey, and iran. there are some genotypes of hazelnut in iran that their growing areas arelimited to gillan, aredbil, mazand...

Journal: :iranian journal of toxicology 0
heena prajapati department of zoology, school of sciences, gujarat university, ahmedabad, india ramtej jayram verma department of zoology, school of sciences, gujarat university, ahmedabad, india

background: phthalates are a group of multifunctional chemicals. diethyl phthalate (dep) is one of the most frequently used phthalates in solvents and fixatives for numerous industrial products. method: the present experiment was designed to assess oxidative stress, if any, caused by diethyl phthalate. for this the homogenates of liver and kidney were treated with different concentrations ( 10-...

Journal: :applied food biotechnology 0
sahar golaghaiee islamic azad university, shahrood branch, shahrood. fatemeh ardestani islamic azad university, qaemshahr branch. hamid reza ghorbani islamic azad university, qaemshahr branch, qaemshahr.

background and objective: microbial protein production can resolve one of the major world challenges, i.e. lack of protein sources. candida tropicalis growth was investigated to specify a medium to reach the highest cell proliferation and protein production. material and methods: fractional factorial design and the index of signal to noise ratio were applied for optimization of microbial protei...

Fariba Kohzadvand Mani Mojadam,

In order to evaluate the effect of different amounts of iron and manganese sulfates on wheat yield (Chamran cultivar), a factorial experiment based a randomized complete block design with three replications. The experiment treatments consisted of different concentrations of iron sulfate )Including; zero, 1500, and 3000 grams per hectare) and manganese sulfate (Including; zero, 1500, and 3000 gr...

پایان نامه :دانشگاه تربیت معلم - تهران - دانشکده ادبیات و علوم انسانی 1391

the present study aimed at exploring cognitions of iranian english teachers within the context of english for academic purposes (eap). to this end, the cognitions of two groups of eap teachers with respect to their pedagogical content knowledge (pck) and their sense of professional identity (pi) were probed. two language teachers and two content instructors who had at least five years of eap te...

ژورنال: علوم آب و خاک 2005
سید علی‌محمد میرمحمدی میبدی, , احمد ارزانی, , ملیحه اسلامی, ,

To evaluate heritability, phenotypic and genotypic correlation coefficients, phenotypic and genotypic variances as well as relationships between some of the grain quality traits, an investigation was conducted in a randomized complete block design replicated three times in 2001, using four durum wheat genotypes PI40100, Dipper-6, Oste/Gata, Shova and their F2 and F3 progenies derived from their...

سید علی‌محمد میرمحمدی میبدی, , احمد ارزانی, , ملیحه اسلامی, ,

To evaluate heritability, phenotypic and genotypic correlation coefficients, phenotypic and genotypic variances as well as relationships between some of the grain quality traits, an investigation was conducted in a randomized complete block design replicated three times in 2001, using four durum wheat genotypes PI40100, Dipper-6, Oste/Gata, Shova and their F2 and F3 progenies derived from their...

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