The objective of this experiment was to investigate the effects of different particle sizes, expressed as Geometric Mean Diameter (GMD) of corn (0.336mm, 0.585mm, 0.856mm and 1.12mm) of mash and pelleted broiler chicken diets on the weight of the gizzard, duodenum and jejunum+ileum; on the pH of the gizzard and small intestine and on the characteristics of the duodenal mucous layer (number and ...

this experiment was performed in order to determine effects of different levels of dietary l-threonine supplementation in male japanese quails’ diets on immune response, small intestinal morphology, blood parameters and microflora.one hundred and forty four, 1-d old japanese quails have been selected and randomly distributed between six treatments and four replicates. basal ration was based on ...

The effects of dietary supplementation of grape seed extract (GSE) and vitamin C on carcass characteristics, gut morphology and ileal microflora in broiler chickens exposed to chronic heat stress were examined. Experimental diets included a control diet (without additive), 3 levels of GSE (150, 300, 450 mg/kg of diet), and vitamin C (300 mg/kg of diet). Each of the five diets was fed to 5 repli...

This study was conducted to explore whether exposure to bisphenol A (BPA) during pregnancy could change intestinal digestion and absorption function in offspring using pigs as a model, and whether methyl donor (MET) could counteract the BPA-induced impacts. Fifty Landrace × Yorkshire sows were divided into four dietary groups throughout gestation: control diet (CON); control diet supplemented w...

The present experiment was conducted to evaluate the effects of organic acids and phytase enzyme supplementation on performance and intestinal histomorphology of broilers. The experiment was done in a factorial arrangement 2 × 2 × 2 based on completely randomized design with eight treatments, five replicates with 12 chicks in each until 42 days of age. Diets included natural vinegar (0 and 2%),...

an experiment was conducted to study the effects of dietary levels of extruded full fat soybean (effsb) on performance, blood metabolites and intestinal morphology of broiler chickens. a batch of ffsb was wet extruded at 155 °c, 15 seconds to provide the extruded full fat soybean (effsb) sample. one hundred and forty four d-old ross 308 male broiler chicks were divided into 12 groups with 12 bi...

A feeding trial was conducted to investigate the effects of dietary supplementations of synbiotic and probiotic on broiler performance, carcass yield, organs weights, and histomorphological measurements of small intestine. Six hundred 1-d-old broiler chicks were randomly assigned to 1 of 3 dietary treatments for 5 wk. The dietary treatments were 1) control, 2) basal diets supplemented with synb...

this study was carried out to investigate the effects of medicinal plants, prebiotic and probiotic as alternatives to antibiotics on the growth performance, intestinal morphology and ileal digestibility of nutrients in broilers. a total of 288 one- day-old broiler chicks (cobb 500) were randomly assigned to 6 treatments and 4 replicates with 12 chicks per each replicate in a completely randomiz...