The objective of the present study is to estimate and compare the costs and returns in deep litter and cage systems of poultry rearing and also to identify the constraints, which affect the poultry production in India. Results of this study reveal that the fixed investment per farm is found to be more on cage system of rearing for all the three size groups. In both systems, the feed cost decrea...

BACKGROUND Highly pathogenic avian influenza (H5N1) virus continues to cause infections in Egypt. This study describes the practices associated with raising and slaughtering household poultry to identify risk factors for H5N1 infection and reasons for non-compliance with preventive measures. METHODS An investigation was conducted of 56 households with household flocks (19 households with huma...

Salmonella enterica causes a number of significant poultry diseases and is also a major pathogen in humans. Most poultry infected by Salmonella become carriers; infection may also be fatal, depending on the particular serovar and the age of the bird at infection. Younger birds are more susceptible to infection by Salmonella, so it is critical that hatcheries monitor birds. We developed a method...

Highly pathogenic avian influenza (HPAI) is a major global zoonosis. It has a complex ecological distribution with almost unpredictable epidemiological features thus placing it topmost in the World Organization for Animal Health list A poultry diseases. Structured questionnaire survey of poultry farmer's knowledge, attitudes, and practices (KAP) in two Nigerian states revealed the presence of r...

In Morocco, the food waste fraction constitutes a large part of total municipal solid generated. order to promote this as feed source for poultry, study was carried out evaluate its digestive and metabolic effects, well nutritional value on broilers. Indeed, comparative tests were two separate batches small broilers fed, successively, with commercial compound (CCF), prepared in laboratory using...

Materials and Methods About 85% of chicken stock of India belongs to small sector which provides 50%of total egg production [1-3].Familychicken through the InternationalNetwork on Family Poultry Development (INFPD) was also committed by the Food and Agriculture Organization (FAO) as a Special Programme for Food Security (SPFS) in the developing countries including India where backyard chicken p...

This study aimed to analyse the diversity of the Campylobacter jejuni population in broilers and to evaluate the major source of contamination in poultry meat. Eight rearing cycles over one year provided samples from three different broiler farms processed at the same slaughterhouse. A total of 707 C. jejuni were isolated from cloacal swabs before slaughter and from the breast skin of carcasses...

Poultry farming not only provides high nutritious food but also creates employment opportunity for rural masses. Documented evidences elaborates that helminth parasitism is most deciduous problem of chickens especially in developing world. Ascaridia (A.) galli, a nematode of small intestine, has been considered as the most common and important parasite of chicken. The present study was carried ...

Significance of stocking density in broiler production i.e. production performance, vitality and health condition of chickens, was established at the beginning of development of industrial poultry production. However, considering intensive development of selection work and creation of more productive genotypes which, at the same time, were more demanding in regard to rearing conditions, the cur...