نتایج جستجو برای: portulaca oleracea lessential fatty acidslinolenic acidlinoleic acid
تعداد نتایج: 806290 فیلتر نتایج به سال:
Background: Fatty liver disease is a type of fat aggregation in the liver cells. The Portulaca oleracea plant has hypolipidemic property. The aim of this study was to evaluate efficacy of Portulaca oleracea supplementation with a combination training program on the levels of some blood factors and health indicators of obese females with non- alcoholic fatty liver disease. Materials and methods:...
To investigate the antiarrthritic activity of petroleum-ether extract of Portulaca oleracea. The petroleum-ether extract of Portulaca oleracea was subjected to preliminary phytochemical screening. Acute toxicity studies were carried out in Male Wistar rats and anti-arthritic activity by Fruends adjuant arthritis model. Phytochemical evaluation revealed the presence of alkaloids, tannins, flavon...
Purslane (Portulaca oleracea L.) is a common weed that grows all over the world and is one of the most widespread weed species in summer crops. However, it has great potential to become a new crop since its identification as one of the best plant sources of -3 fatty acid, -linolenic acid, as well as some antioxidants ( -tocopherol, -carotene, ascorbic acid, and glutathione). Several other featu...
Objective Regular physical activity and the use of portulaca oleracea may be effective in treating liver disease. The purpose of this study was to assess the response of liver enzymes to both exercise and supplementation with Portulaca oleracea in obese postmenopausal women with Non-Alcoholic Fatty Liver Disease (NAFLD). Methods Forty obese women with NAFLD were randomly divided into four grou...
Common purslane (Portulaca oleracea L.) is an annual weed rich in omega-3 fatty acids which is consumed for its edible leaves and stems. In the present study six different genotypes of common purslane (A-F) were evaluated for their nutritional value and chemical composition. Nutritional value and chemical composition depended on genotype. Oxalic acid content was the lowest for genotype D, where...
The garden plant portulaca (Portulaca oleracea cv.) efficiently removes bisphenol A (BPA), an endocrine-disrupting chemical, from a hydroponic solution, but the molecular mechanisms underlying BPA metabolism by portulaca remain unclear. In this study, BPA metabolites converted by portulaca were analyzed by liquid chromatography coupled with tandem mass spectrometry. We observed the hydroxylatio...
Portulacaceae is one of 19 families of terrestrial plants in which species having C(4) photosynthesis have been found. Representative species from major clades of the genus Portulaca were studied to characterize the forms of photosynthesis structurally and biochemically. The species P. amilis, P. grandiflora, P. molokiniensis, P. oleracea, P. pilosa, and P. umbraticola belong to the subgenus Po...
Background and Objective: Many studies show that there is a relationship between asthma and obesity. Weight management is important in patients with asthma. In some countries, people used Portulaca oleracea seeds for lose weight. The experiment is designed to study the effect of Portulaca oleracea seeds on anthropometric measurements in asthmatic patients with overweight and obesity. Material a...
Background and Objective: Studies have shown that estradiol and Portulaca oleracea extract have analgesic effects. The main aim of this study was to investigate the effect of co-administration of estradiol and Portulaca oleracea seed hydroalcoholic extract on pain induced by writhing test in female mice. Materials and Methods: In this experimental study, 78 female balb c mice were randomly d...
Crassulacean acid metabolism (CAM) was examined under natural environmental conditions in the succulent C(4) dicot Portulaca oleracea L. Two groups of plants were monitored; one was watered daily (well watered), while the other received water once every 3 to 4 weeks to produce a psi of -8 bars (drought stressed). Gas exchange, transpiration rate, and titratable acidity were measured for 24-hour...
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