نتایج جستجو برای: ornamental kale

تعداد نتایج: 6422  

Journal: :Hans Journal of Agricultural Sciences 2018

Journal: :Biomedical research 2011
Izumi Yamasaki Nobuo Uotsu Kohji Yamaguchi Risa Takayanagi Yasuhiko Yamada

Kale is a cruciferous vegetable (Brassicaceae) that contains a large amount of health-promoting phytochemicals. The chronic ingestion of cabbage of the same family is known to accelerate conjugating acetaminophen (AA) and decrease the plasma AA level. Therefore, we examined to clarify the effects of kale on the pharmacokinetics of AA, its glucuronide (AA-G) and sulfate (AA-S). AA was orally adm...

Journal: :The British journal of nutrition 2010
Janet A Novotny Anne C Kurilich Steven J Britz David J Baer Beverly A Clevidence

The absorption and plasma disappearance of vitamin K were investigated by uniformly labelling phylloquinone in kale with carbon-13, and by feeding the kale to study subjects. Seven healthy volunteers ingested a single 400 g serving of kale with 30 g vegetable oil. The kale provided 156 nmol of phylloquinone. Serial plasma samples were collected and analysed for the appearance of 13C-phylloquino...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید