In Russia, the major share of vegetable products is produced during period March to August. This due inadequate volumes vegetables fit for long-term storage, and use technologies early production cultures. Apart from above, farming highly dependent on imported seed stock. view import phaseout improvement competitiveness cultures in Russia should focus development storable products, as well meth...

Onion thrips, Thrips tabaci Lindeman (Thysanoptera: Thripidae), is a well-known onion pest worldwide. Onion thrips cause both direct and indirect damage to onion by feeding and ovipositing on leaves that may cause green onions (scallions) to be unmarketable and dry bulb onion size to be reduced. Onion thrips can also transmit several plant pathogens that reduce onion bulb size and quality. One ...

The field experiment was conducted at ICAR- National Institute on Abiotech Stress Management, Baramati to study the effect of different sources and levels sulphur soil nutrient availability, yield, quality uptake bellary onion. consists 14 treatments replicated thrice in randomized block design. treatment combinations viz: elemental sulphur, potassium schoenite ammonium sulphate three @ 30, 45 ...

ABSTRACT - Cultivation of legumes in crop rotations results in atmosphere nitrogen fixation. After harvesting, part of this external nitrogen remains in soil and is used by subsequent crops. This implies that producers would gain from lowering the amount of nitrogen fertilizer in their fields. In this study, stochastic simulation is used to generate probability distributions of net present valu...

In New York, onion [ Allium cepa L. (Alliaceae)] fields often border woods or other vegetable fields. Because onion maggot adults, Delia antiqua (Meigen) (Diptera: Anthomyiidae), spend a significant portion of their time outside of onion fields, surrounding habitat may affect patterns of fly activity and oviposition within onion fields. To better understand these patterns throughout the onion-g...

Onion thrips, Thrips tabaci Lindeman, colonization of onion fields may be influenced by bordering crop and non-crop habitats. Identifying habitats adjacent to onion fields associated with high T. tabaci infestations would be valuable for improving scouting efforts and management decisions. A 3-year study examined adult T. tabaci colonization patterns within onion fields early (June through earl...

Identifying locations where onion thrips, Thrips tabaci Lindeman (Thysanoptera: Thripidae), overwinter and subsequently disperse is important for designing control strategies. In upstate New York from 2003 through 2006, potential overwintering sites in the commercial onion, Allium cepa L., cropping system were investigated early in the spring before onion seedling emergence and again late in th...

Onion is one of the most important bulb crop grown all over India. It belongs to family Alliaceae and locally known as Pyaj. An experiment was conducted determine effect micronutrients on growth (Allium cepa L.) during Rabi season 2019-2020 at Horticultural Research centre Sardar Vallabhbhai Patel University Agriculture Technology, Meerut (U.P.). The laid out in Randomized Block Design (RBD) wi...

Addition of 0.5% onion was effective in reducing lipid oxidation in irradiated cooked ground beef after 7 day storage. Addition of garlic or onion greatly increased the amounts of sulfur volatiles from cooked ground beef. Irradiation and storage both changed the amounts and compositions of sulfur compounds in both garlic- and onion-added cooked ground beef significantly. Although, addition of g...