within the context of climate change, water scarcity is the major constraint to the viability of many crops. thus, it is necessary to develop strategies for sustainable water management, and introduce alternative crops to sustain the viability of agro-ecosystems. the main objective of this work was to assess the performance of hemp (cannabis sativa l.) subjected to different plant densities and...

background and purpose: recent reports suggest that increased homocysteine is a risk factor for heart disease. on the other hand, regular exercise and supplementation of omega-3 fatty acids have been effective in reducing these diseases. the purpose of this study was to evaluate the interaction effect of 8 weeks of aerobic training and omega-3 fatty acid supplementation on plasma homocysteine c...

two omega-3 fatty acids including docosahexaenoic acid (dha) and eicosapentaenoic acid (epa) are essential for the physiologic function of neuronal cell membrane. normal function of neuronal cell membrane requires appropriate composition of fatty in its structure. present study was designed to compare the effect of short-term and long-term pretreatment with omega-3 fatty acids on scopolamine-in...

objective: maternal type and amounts of dietary fatty acids affect on reproductive process in the mice. the present study investigated the effects of maternal supplementation with different amounts of omega-6 or omega-9 during pregnancy on the number of offspring, sex-ratio and duration of gestation. materials and methods: eight-week-old female c57bl/6 mice were randomly assigned into four diet...

background: omega 3 and vitamin e are two critical nutrients which include beneficial effects in coronary artery disease (cad). the aim of this study was to assess the effects of omega 3 alone supplementation or in combination with vitamin e on serum glucose and lipid levels and insulin resistance in cad patients. methods: participants of this clinical trial included 60 male patients with cad w...

background: omega-3 fatty acids have established beneficial effects for cardiovascular disease. the use of omega-3 supplements for patients with non-alcoholic fatty liver disease (nafld) was proposed. the purpose of this study was to review the relationship between omega-3 fatty acids intake and nafld. methods: in this study, the terms such as nafld, omega-3 fatty acids, docosahexanoic acid, an...