Nitrogen (N) export from soils to streams and groundwater under the intensifying cropping schemes of the Pampas is modest compared to intensively cultivated basins of Europe and North America; however, a slow N enrichment of water resources has been suggested. We (1) analyzed the fate of fertilizer N and (2) evaluated the contribution of fertilizer and soil organic matter (SOM) to N leaching un...

The purpose of this study is to investigate the interactions between irrigation and fertilizer treatments on soil NO3 (-)-N content and vertical distribution under drip fertigation in greenhouse tomatoes. Randomized block design with three replications and the treatments consisting of three levels of irrigation and three levels of N fertilizer were used. Three irrigation levels were W1 (100%  E...

Synthetic nitrogen (N) fertilizer has played a key role in enhancing food production and keeping half of the world's population adequately fed. However, decades of N fertilizer overuse in many parts of the world have contributed to soil, water, and air pollution; reducing excessive N losses and emissions is a central environmental challenge in the 21st century. China's participation is essentia...

With the goal of improving N fertilizer management to maximize soil organic carbon (SOC) storage and minimize N losses in high-intensity cropping system, a 6-years greenhouse vegetable experiment was conducted from 2004 to 2010 in Shouguang, northern China. Treatment tested the effects of organic manure and N fertilizer on SOC, total N (TN) pool and annual apparent N losses. The results demonst...

Ginkgo biloba L. is one of the most extensively planted and productive commercial species in temperate areas around the world, but slow-growth is the most limiting factor for its utilization. Fertilization is one of the key technologies for high quality and high forest yield. To better understand the impacts of fertilization on Ginkgo productivity, the effects of fertilization treatments (singl...

Chemical nitrogen (N) fertilizer has long been used to help meet the increasing food demands in China, the top N fertilizer consumer in the world. Growing concerns have been raised on the impacts of N fertilizer uses on food security and climate change, which is lack of quantification. Here we use a carbon–nitrogen (C–N) coupled ecosystem model, to quantify the food benefit and climate conseque...

Bush bean, long bean, mung bean, and winged bean plants were grown with N fertilizer at rates of 0, 2, 4, and 6 g N m(-2) preceding rice planting. Concurrently, rice was grown with N fertilizer at rates of 0, 4, 8, and 12 g N m(-2). No chemical fertilizer was used in the 2nd year of crop to estimate the nitrogen agronomic efficiency (NAE), nitrogen recovery efficiency (NRE), N uptake, and rice ...

Nitrous oxide (N2O) emissions from a maize field in the North China Plain (Wangdu County, Hebei Province, China) were investigated using static chambers during two consecutive maize growing seasons in the 2008 and 2009. The N2O pulse emissions occurred with duration of about 10 days after basal and additional fertilizer applications in the both years. The average N20 fluxes from the CK (control...

In order to improve the use efficiency of a cover crop, hairy vetch (Vicia villosa R., HV), and supplemental chemical N fertilizer, N release and uptake patterns from HV, fast-release N fertilizer (Fast), and slow-release N fertilizer (Slow) in fresh market tomato (Solanum lycopersicum L.) production were investigated using the 15N-labeling method. In the incubation of soil-added N at two mix r...

BACKGROUND: Fertilizer management plays an important role to achieve sustainable agriculture. OBJECTIVES: Current study was conducted to assess response of agrophysiological traits of wheat to apply different level of fertilizer and biologic fertilizer (Phosphorus and Nitrogen). METHODS: This research was carried out via factorial e...