نتایج جستجو برای: iron in legumes sample

تعداد نتایج: 17035029  

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه صنعتی اصفهان - دانشکده ریاضی 1390

the main objective in sampling is to select a sample from a population in order to estimate some unknown population parameter, usually a total or a mean of some interesting variable. a simple way to take a sample of size n is to let all the possible samples have the same probability of being selected. this is called simple random sampling and then all units have the same probability of being ch...

Journal: :Eastern Mediterranean health journal = La revue de sante de la Mediterranee orientale = al-Majallah al-sihhiyah li-sharq al-mutawassit 2004
S M T Ayatollahi

Tables of food frequency and nutrient intake were created for a random sample of 266 lactating women from different areas of Shiraz city, Islamic Republic of Iran. Women were interviewed at home in 1998 and nutrient intake was calculated from a food frequency questionnaire and 24-hour dietary recall. On average, daily consumption was 2 servings of dairy foods, 4 of bread/rice, 2 of vegetables a...

Journal: :Food Research International 2021

The establishment of the INFOGEST in vitro static digestion method, a standardized international consensus, was an important milestone field food digestion. We evaluated contribution iron and zinc reagents used method relation to sample potential interference reagent-derived with bioaccessibility measurements. In most cases, contributed more than 50% total or digesta containing selected cereals...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه صنعتی امیرکبیر(پلی تکنیک تهران) - دانشکده مهندسی صنایع 1385

پیش بینی ریسک سهام توسط روش garch(1,1) در این تحقیق فراریت (انحراف معیار استاندارد بازده) که رایج ترین معیار برای سنجش ریسک می باشد، برای بازده سهام (ناشی از تفاوت قیمت سهم در دو زمان متفاوت) توسط روش garch(1,1) یا generalized autoregressive conditionally heteroskedastic با پارامترهای p=1 و q=1 پیش بینی می شود.برای این کار داده های مربوط به قیمت سهام و به دو قسمت تقسیم می شوند: in-sample و out...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه لرستان - دانشکده ادبیات 1394

abstract the purpose of this study was to find out the effect of applying the principles of group-dynamic assessment (g-da) on learning of conditional structures in english by iranian efl learners at the intermediate level, which according to the formal educational system in iran, includes students who are in their second year of studying in high schools of koohdasht city. this study was a qua...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه رازی - دانشکده علوم 1390

abstract ion selective electrodes (ises) are electrochemical sensors that respond selectivity to the activity of ionic species. an ion-selective electrode is an electrochemical device that uses a thin selective membrane or film as the recognition element, and is an electrochemical half-cell equivalent to other half-cells of the zeroth (inert metal in a redox electrolyte). in common methods o...

Journal: :Food and Nutrition Sciences 2011

Journal: :Annual review of nutrition 2004
Elizabeth C Theil

Ferritin, a major form of endogenous iron in food legumes such as soybeans, is a novel and natural alternative for iron supplementation strategies where effectiveness is limited by acceptability, cost, or undesirable side effects. A member of the nonheme iron group of dietary iron sources, ferritin is a complex with Fe3+ iron in a mineral (thousands of iron atoms inside a protein cage) protecte...

پایان نامه :دانشگاه آزاد اسلامی - دانشگاه آزاد اسلامی واحد گرمسار - دانشکده ادبیات، زبانهای خارجی و تاریخ 1389

abstract the main purpose of this study was to investigate whether there was any significant difference between the speaking achievement of learners who were trained by means of consciousness raising of sociolinguistic skills and that of learners who were trained without the above mentioned task. the participants of this study consist of 60 intermediate level students participating languag...

F. Mahmood, H. Belhouchette J. Wery O. Therond S. Fahad S. Hussain S. Refat Sultana T. Shahzad W. Nasim

The reconciliation of economy and environment is a key factor in achieving sustainability.The European Union wishes to achieve the sustainability of its agriculture in order to producehigh quality food materials and to manage energy crisis and the risks related to climate andmarket fluctuations. These risks can be mitigated by reducing negative impacts of agriculturalactivities on the environme...

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