Protecting patients from harm is one of the most important things health professionals can do for their patients. However, an estimated 1 in 10 patients are harmed while receiving hospital care in high-income countries,1 and studies suggest that the rates of harm are higher in lowand middleincome countries.2 The World Health Organization (WHO) describes safety as a key dimension of quality heal...

The Child Welfare Policy and Practice Group is a nonprofit technical assistance organization committed to improving outcomes by improving practice. Its work has spanned over twenty states and focuses on the development of front-line practice that is strengths, needs and family team based, individualized and dedicated to safety, stability, permanence and well-being. Its technical assistance incl...

amino acids (aa) are important in poultry nutrition not only for protein deposition, but also for other metabolic functions; such as improving immune and gut functions. although, some table values are available on amino acids requirement, aa requirements may vary due to changes in dietary composition and breeding selection. thus amino acids requirements have remained an ongoing research topic. ...

management of environmental education is the most fundamental method of protecting environment which is intended to increase awareness and to make individuals sensitive to the physical, economic, environmental, social and political events and changes. thus, with powerful tools of identifying and describing environmental issues, the individuals can obtain skills for devising methods and solving ...

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