Anatomical and morphological characteristics of sheep’s mammary gland, their relationship with milk production, milking-ability of the machines and manageability, have become a center of attention among farmers and scientists. Functional traits have become important for efficient breeding schemes in the dairy goat and sheep industries, mainly in Mediterranean countries, due to increased costs o...

Morphological udder traits have recently become of greater interest from farmers to researchers. In dairy ewes, the udder is very important due to its physiological and conformational characteristics. External udder traits were measured in ewes (Ovis aries L.) of nine genotypes (355 ewes) created of the basis of Improved Valachian (IV), Tsigai (T), and Lacaune (LC) breeds (six traits; 1185 data...

Previous research has shown that the selective remembering of a speaker and the resulting silences can cause forgetting of related, but unmentioned information by a listener (Cuc, Koppel, & Hirst, 2007). Guided by more recent work that demonstrated both detrimental and beneficial effects of selective memory retrieval in individuals, the present research explored the effects of selective remembe...

This study investigated the relative bioavailability (RBV) of zinc from different sources used as feed additives in ruminant nutrition based on Zn concentration and activity Zn-dependent enzymes lamb tissues. Thirty-two male lambs Improved Valachian breed (three months old) were randomly assigned to four dietary treatments. For 120 days, fed either total mix ration (TMR) providing 29.6 mg Zn/kg...