Japanese black bears often break branches when climbing trees and feeding on fruit in canopies, thereby creating small canopy gaps. However, the role of black bear-created canopy gaps has not been evaluated in the context of multiple forest dynamics. Our hypothesis was that small canopy gaps created by black bears improve light conditions, which facilitates fruiting of adult fleshy-fruited plan...

Strawberry fruits (Fragaria vesca) are valued for their sweet fruity flavor, juicy texture, and characteristic red color caused by anthocyanin pigments. To gain a deeper insight into the regulation of anthocyanin biosynthesis, we performed comparative metabolite profiling and transcriptome analyses of one red-fruited and two natural white-fruited strawberry varieties in two tissues and three ri...

The apple maggot fly, Rhagoletis pomonella (Walsh) (Diptera: Tephritidae), infests non-commercial apple (Malus domestica (Borkh.) Borkh.) and native black-fruited hawthorns (mostly Crataegus douglasii Lindl.) in central Washington, but little has been published on the abundance of the fly in this region. In this paper, the abundance of R. pomonella across different sites near apple-growing area...

1 Phenological patterns of flowering and fruiting are presented for 5800 trees of a Philippine submontane forest community during a 4-year period. Circular vector algebra allowed species to be grouped into annual (34 species), supra-annual (3), irregular (7), and continuous (13) reproducers. 2 Windand gravity-dispersed species had extended fruiting periods coinciding with the typhoon season (Ju...

To reduce the pesticide load in industrial plantings, it is necessary to use pathogen-resistant varieties when establishing orchards. The problem of obtaining stable, large-fruited, adaptive acute, since there are practically no genotypes existing assortment that combine a complex economically valuable traits with resistance diseases. isolation new genes wild forms and creation resistant fungal...

Temporal changes in total flavonoid content (TFC), composition, free radical scavenging activity and metabolism-related gene expression of three Prunus humilis cultivars with distinctively different fruit colors were investigated this study. The highest TFCs all observed at the initial sampling stage (young-fruit stage, YFS), which then declined gradually until ripening. dark-red-fruited cultiv...

The genus Yucca is widely recognized for its pollination mutualism with yucca moths. Analysis of diversification in this interaction has been hampered by the lack of a robust phylogeny for the genus. Here we attempt the first extensive nuclear DNA based assessment of the phylogenetic relationships of Yucca. We used AFLP markers to recover the phylogeny of 87 samples representing 38 Yucca taxa. ...

Vitamin and mineral deficiencies are prevalent in human populations throughout the world. Vitamin A deficiency affects hundreds of millions of pre-school age children in low income countries. Fruits of pepper (Capsicum annuum L.) can be a major dietary source of precursors to Vitamin A biosynthesis, such as β-carotene. Recently, pepper breeding programs have introduced the orange-fruited (of) t...

The color of tomato (Solanum lycopersicum) fruit flesh is often used as an indicator of quality. Generally, fruit color is determined by the accumulation of carotenoids and flavonoids, along with concomitant degradation of chlorophylls during ripening. Several genes, such as phytoenesynthetase1 (Psy1), STAY-GREEN (SGR), and SlMYB12, have been extensively studied to elucidate the genes controlli...

How plants arrived to originally sterile oceanic islands has puzzled naturalists for centuries. Dispersal syndromes (i.e., diaspore traits that promote dispersal by long-distance dispersal vectors), are generally considered to play a determinant role in assisting island colonization. However, the association between diaspore traits and the potential vectors by which diaspores are dispersed is n...