Environmental factors affecting flower development may limit the yields of fruiting crops worldwide. In temperate regions, chilling temperatures during flower development can compromise fruit production, but their negative effects vary depending on the differing susceptibilities of each developmental stage. The cultivated strawberry (Fragaria× ananassa Duch.) is widely grown worldwide but finan...

The cultivated strawberry (Fragaria ×ananassa Duch.) is an allo-octoploid considered difficult to disentangle genetically due to its four relatively similar sub-genomic chromosome sets. This has been alleviated by the recent release of the strawberry IStraw90 whole genome genotyping array. However, array resolution relies on the genotypes used in the array construction and may be of limited gen...

The objective of the present study is to investigate the impact of spraying boric acid on vegetative and reproductive growth of ‘Camarosa’ strawberry (Fragaria × ananassa Duch.). The strawberry plants were sprayed with Boric acid at 0 (control), 50 and 100 mg L-1 at 30 days after planting. In general, results indicated that spraying plants with boric acid had a significant effect on yield, frui...

In the Bogota Plateau (Bogota Savanna-Colombia), strawberry cultivation (Fragaria × ananassa Duch.) is established from 2,000 to 2,800 m a.s.l. this environment relative humidity generally greater than 70% and temperature fluctuates between 14 22°C; a favorable climate for development of fungal diseases. Gray mold (Botrytis cinerea) most important disease here fruit losses can exceed 40% produc...

The cultivated strawberry (Fragaria × ananassa) is an octoploid (2n = 8x = 56) of the Rosaceae family whose genomic architecture is still controversial. Several recent studies support the AAA'A'BBB'B' model, but its complexity has hindered genetic and genomic analysis of this important crop. To overcome this difficulty and to assist genome-wide analysis of F. × ananassa, we constructed an integ...