نتایج جستجو برای: food services

تعداد نتایج: 564039  

Journal: :تحقیقات اقتصاد و توسعه کشاورزی ایران 0
جلال سالم عضو هیئت علمی مرکز تحقیقات کشاورزی و منابع طبیعی یزد مجتبی مجاوریان عضو هیئت علمی دانشگاه کشاورزی و منابع طبیعی ساری

one of the import indices of food security evaluation is food import capacity index. ratio of total exports to food imports is often thought to be a measure of the capacity of a country to finance its food imports using revenues from exports of goods and services. this study investigates food import capacity effects on rural households food security by calculated ahfci (aggregate household food...

Journal: :Hospital quarterly 1997
P Gauntley

n the late 1980s, following discussions with clients, legislative bodies and healthcare experts across Canada, Versa Services identified the primary challenges healthcare managers were facing in the delivery of dietary services. • Equipment in many hospital kitchens is outdated and food cannot be stored, prepared, or served in an efficient and sanitary manner. This leads to compromised storage ...

Journal: :E3S web of conferences 2023

To date, vending machines are widespread. If abroad used everywhere to sell a wide variety of goods and even services, then in our country, so far, as rule, only classic coffee spring for issuing snacks attract the attention buyers. Only recent years, there has been trend towards emergence atypical Russia, such sale french fries, shops, dumplings, pizza makers, etc. The article presents develop...

Journal: :RESEARCH REVIEW International Journal of Multidisciplinary 2020

Journal: :The Journal of Agriculture, Food Systems, and Community Development 2021

Industrialized food systems use unsustainable practices leading to climate change, natural resource depletion, economic disparities across the value chain, and detrimental impacts on public health. In contrast, alternative solutions such as forests have potential provide healthy food, sufficient livelihoods, environmental services, spaces for recreation, education, community building. This stud...

Journal: :Journal of Social and Development Sciences 2012

Journal: :International journal of advanced research 2021

Purpose: The core aim of this article is to study the influence E-Business Processes foodservice companies on increasing food security. Objectives: To theoretical background creation business processes describe their function in production cycle evaluate predictors understand framework how grounded digital technologies which have positive impact Methodology: This paper based a variety existing ...

ژورنال: سلامت و محیط زیست 2022

Background and Objective: Outsourcing services to the private sector can be a step towards achieving the goals of community health promotion, job creation, better access to health services, and improving the quality of health services. In this regard, health service offices were established in Tehran to improve the health status of food preparation, distribution and sale centers and increase fo...

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