نتایج جستجو برای: food anaphylaxis

تعداد نتایج: 275997  

2014
Mehmet Hoxha Albana Deliu Elida Nikolla Tritan Kalo

Food-dependent exercise-induced anaphylaxis (FDEIA), is a severe form of allergy for which the ingestion of a specific food, usually before physical exercise induces symptoms of anaphylaxis. Patients typically have IgE antibodies to the food that triggers the reactions; however, the symptoms appear only if the co-factors act together. The most common reported cause of these reactions seems to b...

2014
Mitra Abaeian Rozita Borici-Mazi

Background Exercise-induced anaphylaxis is a rare disorder characterized by the development of a severe allergic response occurring after mildto-strenuous physical activity. Food-dependent exercise-induced anaphylaxis (FDEIA) comprises 30-50% of all cases of exercise-induced anaphylaxis [2]. Diagnosis involves careful history and appropriate skin prick testing and food specific IgE levels [4,6]...

2014
Ya Sophia Xu Monika Kastner Laurie Harada Anna Xu Jane Salter Susan Waserman

BACKGROUND Examining deaths caused by anaphylaxis may help identify factors that may decrease the risk of these unfortunate events. However, information on fatal anaphylaxis is limited. The objectives of our study were to examine all cases of fatal anaphylaxis in Ontario to determine cause of death, associated features, co factors and trends in mortality. The identification of these factors is ...

2017
Asiyah Sheikh Zakariya Sheikh Graham Roberts Antonella Muraro Sangeeta Dhami Aziz Sheikh

BACKGROUND Clinical practice guidelines are important tools to promote evidence-based clinical care, but not all countries have the capacity or infrastructure to develop these in-house. The European Academy of Allergy and Clinical Immunology has recently developed guidelines for the prevention, diagnosis and management of food allergy and the management of anaphylaxis. In order to inform dissem...

Journal: :Postgraduate medical journal 2012
Krzysztof Rutkowski Shelley Dua Shuaib Nasser

Anaphylaxis is a severe, potentially fatal, hypersensitivity reaction of rapid onset. It may trigger life-threatening cardiopulmonary compromise, often with skin and mucosal changes such as urticaria and angioedema. The prevalence of anaphylaxis is increasing and the number of cases of fatal anaphylaxis appears to be rising. Food, insect stings, and drugs are the most common triggers. Novel tri...

2015
Hannah Roberts Moshe Ben-Shoshan

INTRODUCTION Food-dependent exercise-induced anaphylaxis is a subtype of anaphylaxis and, although rare, it is an important condition to be familiar with as it can ultimately lead to death. CASE PRESENTATION We present a case of food-dependent exercise-induced anaphylaxis in a 17-year-old white girl due to chickpea. She had a history of anaphylaxis after eating crackers and hummus before exer...

2017
Daniel Munblit Marina Treneva Ilya Korsunskiy Alan Asmanov Alexander Pampura John O Warner

OBJECTIVES Food allergy is an increasing burden worldwide and is a common problem within paediatric populations, affecting 5%-8% of children. Anaphylaxis caused by food proteins is a potentially life-threatening condition and all healthcare practitioners should be aware of its recognition and management. Russia is the largest country in Europe but it is still unknown whether physicians are prep...

2014
Mehmet Hoxha Albana Deliu Elida Nikolla Tritan Kalo

Food-dependent exercise-induced anaphylaxis (FDEIA), is a severe form of allergy for which the ingestion of a specific food, usually before physical exercise induces symptoms of anaphylaxis. Patients typically have IgE antibodies to the food that triggers the reactions; however, the symptoms appear only if the co-factors act together. The most common reported cause of these reactions seems to b...

2012
Chitra Dinakar

Anaphylaxis is a severe allergic reaction that is rapid in onset and may cause death. Since it is unpredictable and potentially fatal, prompt recognition and treatment are vital to maximize a positive outcome. The occurrence of anaphylaxis is increasing across all ages in the United States, with increased risk of worse outcome in teenagers/young adults and in those with comorbid conditions such...

2013
H Hanna T Umasunthar J Warner R Boyle

Background The risk of fatal anaphylaxis in a food allergic person is very low, yet the possibility of this catastrophic event is a major focus for both patients and healthcare professionals. It is unclear how healthcare professionals perceive risk of fatal or non-fatal anaphylaxis in the context of food allergy, and whether their perception of risk influences their management of food allergy. ...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید