نتایج جستجو برای: flag leaf na and k content and k na
تعداد نتایج: 17121992 فیلتر نتایج به سال:
dry land salinity is one of the major problems affecting agricultural products. the main consequences of plant exposure to salt stress are water deficit and ion excess, which lead to several morphological and physiological changes. in order to evaluate the effect of salinity on some physiological characteristics of 8 spring rapeseed cultivars, an experiment was conducted in the greenhouse at ya...
In order to understand the response of Lotus corniculatus to salt stress, ions content and some growth factors were analyzed in three varieties of this plant, namely, Ardebil, Karaj, and Jolfa. Lotus corniculatus plants were exposed to 0, 50, 100, and 150 mM NaCl in hydroponic condition. The amounts of anions (Cl-and NO3-) and cations (K+ and Na+) in leaves as well as shoot and root dry weights...
Mitigation of Salt Stress Toxicity in Narcissus tazetta L. by Foliar Application of Methyl Jasmonate
In the present study, the effect of foliar application of methyl jasmonate (MeJA) (0, 50, 100, and 200 µM) and salt stress (2 (non-stress), 4 and 8 dS m-1) on the improvement of salinity stress tolerance in narcissus was studied in the Research Greenhouse, Islamic Azad University of Isfahan (Khorasgan) during 2019-2020. In this research, a pot experiment was conducted, as factorial based on ran...
In order to evaluate the effect of seed priming on salinity modification of safflower (cv. Goldasht), a hydroponic experiment was conducted at Research Greenhouse of Vali-e-Asr University of Rafsanjan, Iran, in 2009. Priming treatments at 4 levels (no priming as control, and priming with distilled water, NaCl and Ca(NO3)2 for 24 hours) and salinity treatments at 4 levels (0, 8, 16 and 24...
Salinity is a major limitation ecological factor for plant development in arid and semi-arid regions. The ionic imbalance, deficiency of nutrients and degradation of plant metabolites are caused by saline conditions, are affected by the reduction ratio of potassium (K) then sodium (Na). In this research foliar applications of humic acid (HA) for improve the absorption of K under salt stress was...
To evaluate laser irradiation effect on salinity tolerance in barley (Hordeum vulgare L.) at the germination phase and seedling, a CRD experiment in factorial arrangement experimental type was conducted at Tehran University, college of Abouraihan, in the year 2011. Experimental factors were four barley genotypes (Reihan, Afzal, Fajr30 and Nosrat), two radiation levels (no laser and laser irradi...
This research were carried out to evaluate physiological responses of wheat cultivars to salt stress using a factorial experiment cultivars (Chamran, Karchia66, Ghods, Tjan, Atrak, Roshan, Kavir, Mahoti, Alvand, Mahdavi, Niknejad, Biston, Sardari, Felat, Tabasi, Sorkhtokhm, Golestan, Darab2, Azadi) at seedling growth stage in two salinity levels (0 as control and 10 ds m-2 NaCl solution) in Isl...
in this study, the effect of four citrus rootstocks {sour orange (citrus aurantium), bakraeii (c. reticulata × c. aurantium, mexican lime (c. aurantifolia) and volkamerlemon (c. volkameriana)} on orlando tangelo leaf chlorophyll content and mineral element concentrations (n, p, k, ca, na, mg, fe, zn, mn, cl, cu, and b) have been evaluated in completely randomized design with four replications. ...
Salinity is a major limitation ecological factor for plant development in arid and semi-arid regions. The ionic imbalance, deficiency of nutrients and degradation of plant metabolites are caused by saline conditions, are affected by the reduction ratio of potassium (K) then sodium (Na). In this research foliar applications of humic acid (HA) for improve the absorption of K under salt stress was...
this study was carried out in the general commission for scientific agricultural research (gcsar) at der ez zour agricultural research center, during 2009- 2010 growing seasons. the role of na+, k+, na+/k+, carbohydrates accumulation of leaves, and sugar content of roots on the osmotic adjustment was studied in 10 sugar beet genotypes (five were monogerms and five were multigerms), under salini...
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