Decisions can be taken to increase energy efficiency and to mitigate the emissions to the environment by examining the energy audit and greenhouse gas (GHG) emissions footprint of crop production in different ways and in different regions, with comparable principles. In this study, energy consumption and energy indices of tomatoes production in four regions of Iran including East Azerbaijan...

recent developments in hydrogen production by thermochemical water decomposition are reported,with an emphasis on hydrogen production from non-fossil energy sources such as nuclear and solar. numerousdevelopments have been made on sulphur-iodine, copper-chlorine and other thermochemicalcycles. efforts are described to lower the temperatures required in thermochemical cycles, so as to broadenthe...

in this study greenhouse tomato production was investigated from energy consumption and greenhouse gas (ghg) emission point of views. moreover, artificial neural networks (anns) and adaptive neuro-fuzzy inference systems (anfis) were employed to model energy consumption for greenhouse tomato production. total energy input and output were calculated as 1316.14 and 281.1 gj/ha. among the all ener...

an experiment was conducted in early lactating buffaloes for the period of 3 months in jadakheria and polisimal village of limkhedataluka in dahod district of gujarat to assess the effect of supplementation of bypass fat on milk production, composition, body weight change and economic efficiency. forty buffaloes in their 2nd and 3rd lactation were equally divided in completely randomized design...

energy consumption has been essential to societies; because societies depend on the rising provisions of energy to meet their requirements for goods and services and endorse sustainable development. the major source of energy nowadays is oil; oil consumption is dependent on oil availability, production and price. several arab countries are considered as major suppliers of oil in the world; cons...

this study was carried out to investigate the effects of treated protein supplements with tannin extracted from pistachio by-product (p-pb) on in vitro gas production using fistulated sheep. one portion of p-pb was mixed with four portions of water for 48 h. the extracted product was sprayed on soybean meal (sbm) or canola meal (cm) with an equal ratio (1:1 v/w) and dried in the shade. the expe...

in this study, several artificial neural networks (anns) were developed to estimate seed and grain corn yields in parsabad moghan, iran. the data was collected by a face-to-face interview method from 144 corn farms during 2011. the energy ratios for seed and grain corns were calculated as 0.89 and 2.65, respectively. several multilayer perceptron anns with six neurons in the input layer and one...

the objectives of this study was to estimation of greenhouse gases (ghg) emissions and global warming in rice production and identify measures to reducing fossil energy use and greenhouse gases emissions. three rice production systems included sri, improved and conventional were studied. all activities, field operation and data in production methods and differents inputs rates were monitored an...

liberalization of energy price increases costs of agricultural inputs and costs of agricultural production. all these changes may affect the overall competitiveness of domestic products with similar foreign products. as a result of that, total cost of agricultural products are increased and profitability are decreased. in this paper, energy consumption for producing corn were calculated using c...