نتایج جستجو برای: echinacae purpurea

تعداد نتایج: 2062  

Journal: :Analytical chemistry 2002
Magali Laasonen Tuulikki Harmia-Pulkkinen Christine L Simard Erik Michiels Markku Räsänen Heikki Vuorela

Near-infrared (NIR) reflectance spectroscopy was used to develop a fast identification method for Echinacea purpurea dried milled roots. Method development was carried out using a PLS (partial least-squares) algorithm and pretreatment options. The aim of this qualitative analysis was to confirm the identity of E. purpurea and to detect the presence of fraud, i.e., samples adulterated or substit...

2015
Yunqiang Yang Chao Dong Shihai Yang Xiong Li Xudong Sun Yongping Yang

Stipa purpurea, an endemic forage species on the Tibetan Plateau, is highly resistant to cold and drought, but the mechanisms underlying its responses to drought stress remain elusive. An understanding of such mechanisms may be useful for developing cultivars that are adaptable to water deficit. In this study, we analyzed the physiological and proteomic responses of S. purpurea under increasing...

Journal: :Proceedings of the National Academy of Sciences of the United States of America 2005
Allison Miller Barbara Schaal

Contemporary patterns of genetic variation in crops reflect historical processes associated with domestication, such as the geographic origin(s) of cultivated populations. Although significant progress has been made in identifying several global centers of domestication, few studies have addressed the issue of multiple origins of cultivated plant populations from different geographic regions wi...

2015
Shraddha V. Bhadada R. K. Goyal

Tephrosia purpurea has been reported to possess antidiabetic activity, however, its effects on cardiovascular complications and cataract associated with diabetes have not been studied. The objective of the present study was to investigate the effects of aqueous extract of Tephrosia purpurea on cardiovascular complications and cataract associated with streptozotocin-induced diabetes in rats. Spr...

2013
Kumari Nutan Sinha Tanuja Singh

To trace the interrelationships and for identification and characterisation of diversity among three species of medicinally important plant Bauhinia viz. B. acuminata B. purpurea and B. racemosa, belonging to subfamily Caesalpiniaceae, cytological study with respect to chromosome number, somatic chromosome length of component arms of chromosome, T. F% and chromosome type and seed protein variat...

2016
Suyun Wei Xuelin Wang Changwei Bi Yiqing Xu Dongyang Wu Ning Ye

Plant mitochondrial (mt) genomes possess several complex features, including a variable size, a dynamic genome structure, and complicated patterns of gene loss and gain throughout evolutionary history. Studies of plant mt genomes can, therefore, provide unique insights into organelle evolution. We assembled the complete Salix purpurea L. mt genome by screening genomic sequence reads generated b...

2017
Lubomír Adamec

in ecology and evolution. In: Carnivorous Plants: Physiology, ecology, and evolution. Edited by Aaron M. Ellison and Lubomír Adamec: Oxford University Press (2018). © Oxford University Press. DOI: 10.1093/oso/9780198779841.003.0024 et al. (1989) describes many of these species and their associations with S. purpurea; since 1989, over 200 papers have been published on S. purpurea or its inhabita...

2015
Jayasimha Rayalu Daddam Muralidhara rao

Tephrosia purpurea is a species of flowering plant in the pea family, Fabaceae, which has a pantropical distribution. According to Ayurveda, the plant is anthelmintic, alexiteric, restorative, and antipyretic; it is used in the treatment of leprosy, ulcers, asthma, and tumors, as well as diseases of the liver, spleen, heart, and blood. A decoction of the roots is given in dyspepsia, diarrhea, r...

Journal: :Acta pharmaceutica 2015
Gabriele Balciunaite Jovita Juodsnukyte Arunas Savickas Ona Ragazinskiene Luka Siatkute Gitana Zvirblyte Edita Mistiniene Nijole Savickiene

Echinacea purpurea (L.) Moench, a member of the Asteraceae family, is a plant rich in flavonoids, essential oils, phenolic compounds, saponins, polysaccharides and glycoproteins. The aim of the study was to evaluate the protein content in dried roots of Echinacea purpurea (L.) Moench after homogenization of roots with liquid nitrogen, extraction in 0.01 mol L-1 phosphate-buffered saline (PBS) a...

Journal: :Indian journal of experimental biology 2000
A B Gokhale V J Dikshit A S Damre K R Kulkarni M N Saraf

The ethanolic extract of T. purpurea Linn. was studied for its in vitro effect on rat mast cell degranulation and erythrocyte membrane integrity in vitro. The extract in concentration of 25-200 microg/ml showed a dose-dependant inhibition of rat mast cell degranulation induded by compound 48/80 and egg albumin. T. purpurea extract was found to inhibit haemolysis of erythrocytes induced by hypot...

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