نتایج جستجو برای: dryland barley

تعداد نتایج: 20164  

2016
HM Golder

CASE HISTORY: A herd of Holstein, Jersey, or Holstein-Jersey cross lactating cattle of mixed ages presented with a sudden drop in milk yield in 94/678 cows on 3 October 2014 (Day 0). The herd was located in Gretna in the Derwent Valley (Tasmania, Australia) and had been grazing dryland pasture. CLINICAL FINDINGS: On Day 0 the cows variably showed recumbency, peracute photosensitisation, inflame...

Journal: :به نژادی نهال و بذر 0
محتشم محمدی موسسه تحقیقات کشاورزی دیم، صندوق پستی 119، مراغه مظفر روستائی عباسعلی نوری نیا طهماسب حسین پور غلامرضا خلیل زاده حسن خانزاده بهروز واعظی

some parts of semitropical regions in khouzestan, fars, kohgiloyieh-va-boyrahmad, lorestan, golestan, ardabil, kermanshah and boushehr provinces specified to spring barley cultivation which local or a few improved cultivars are grown there. barley breeding activities in dryland agricultural research institute(dari) are continuously undertaken in gachsaran, kouhdasht, gonbad and moghan to introd...

1999
William F. Schillinger R. James Cook Robert I. Papendick

for increasing cropping intensity, improving soil quality, and controlling erosion in the conventional fallow areas For most of a century, the wide spread practice of growing only (Papendick, 1998). However, research with spring crops, one crop every other year in a tillage-based wheat (Triticum aestivum L.)–fallow rotation has degraded soils and contributed to environmenand in particular with ...

Journal: : 2021

Barley has an important role in livestock feed. Therefore, accurate estimation of harvesting time is necessary to minimize the loss barley farming. The aim this study determine harvest using satellite images accurately. Field data were sampled from farms Dezaj region west Iran. In addition, remote sensing technique was applied during growing season 2019 Landsat 8 images. vegetation indexes used...

2009
J. I. Rey

Grain β-glucan content is the most important attribute for barley (Hordeum vulgare L.) varieties destined for the human food market. This trait is important because of the blood glucose and cholesterol-reducing properties of β-glucans. High levels of grain protein content, test weight, and seed size and endosperm color may also add value. Seed yield potential, in part, determines the economic f...

Journal: :زراعت دیم ایران 0
جواد لامعی هروانی مرکز تحقیقات کشاورزی و منابع طبیعی زنجان خشنود علیزاده دیزج موسسه تحقیقات کشاورزی دیم کشور

in order to evaluate quantity and quality hairy vetch (vicia villosa l.) yield in the pure and mixed cropping with barley (hordeum vulgare l.) and triticale (triticosecale) the experiment was conducted at agricultural research station (khodabande) under dryland conditions during 2006 -2008. field experiments were arranged in a randomized complete blocks design with 9 treatments in four replicat...

Journal: :زراعت دیم ایران 0
علیرضا توکلی مرکز تحقیقات کشاورزی و منابع طبیعی استان سمنان (شاهرود)

to study the effect of sowing date and a single irrigation (si) on yield and yield components of barley, a field experiment was conducted in dryland agricultural research institute (maragheh, iran) in 2004-06 cropping seasons, using a split plot based on a randomized complete block design with 3 replications. main plots were assigned to 3 levels of sowing date (early, normal and late). sub-plot...

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