نتایج جستجو برای: docosahexaenoic acid

تعداد نتایج: 747607  

Journal: :Prostaglandins & Other Lipid Mediators 2010

Journal: :iranian j. of fisheries science 2014
m shafaet hossen a.h.m mohsinul reza s.f rakhi z hossain

the present study explored the embryonic and larval development of an endangered fish species nandus nandus and resolved larval growth performances with the dietary supplementation of different types of lipids. fertilized eggs were collected from fiber glass tanks immediately after spontaneous spawning of n. nandus, which were fed with a 1% phospholipid (squid meal) supplemented diet for 3 mont...

2006
C. von Schacky

PURPOSE OF REVIEW Recent publications seem to indicate no or an untoward effect of the marine omega-3 fatty acids eicosapentaenoic acid and docosahexaenoic acid on cardiac rhythm. This review puts these developments into perspective. RECENT FINDINGS In-vitro or in animal models, little pro-arrhythmic effect, but many antiarrhythmic mechanisms of omega-3 fatty acids have been documented. In in...

Journal: :acta medica iranica 0
omid toupchian department of cellular and molecular nutrition, school of nutritional sciences and dietetics, tehran university of medical sciences, tehran, iran. gity sotoudeh department of community nutrition, school of nutritional sciences and dietetics, tehran university of medical sciences, tehran, iran. anahita mansoori department of cellular and molecular nutrition, school of nutritional sciences and dietetics, tehran university of medical sciences, tehran, iran. and nutrition and metabolic diseases research center, jundishapur university of medical sciences, ahvaz, iran. mahmoud djalali department of cellular and molecular nutrition, school of nutritional sciences and dietetics, tehran university of medical sciences, tehran, iran. seyyed ali keshavarz department of clinical nutrition, school of nutritional sciences and dietetics, tehran university of medical sciences, tehran, iran. ensieh nasli-esfahani diabetes research center, endocrinology and metabolism clinical sciences institute, tehran university of medical sciences, tehran, iran.

docosahexaenoic acid (dha), as an omega-3 fatty acid, in a natural ligand of peroxisome proliferator-activated receptors (ppars). regarding the combinative effects of nutrigenomics and nutrigenetics and due to the lack of in vivo studies conducted using natural ligands of ppars, we aimed to evaluate the effects of dha supplementation on vascular function, telomerase activity, and pparγ-lxrα-abc...

Journal: :Carcinogenesis 1999
D Chen K Auborn

The omega-3-fatty acids inhibit proliferation of breast cancer cells whereas omega-6-fatty acids stimulate growth. In this study, we examined effects of these fatty acids on human pre-cancerous cells. Cervical keratinocytes, immortalized with the oncogenic human papillomavirus (HPV) type 16, were treated with linoleic acid, an omega-6-fatty acid, and the omega-3-fatty acids, eicosapentaenoic an...

Journal: :iranian red crescent medical journal 0
kazuki nagai department of internal medicine, nagai clinic, yokohama, japan; department of internal medicine, nagai clinic, p. o. box: 2350045, yokohama, japan. tel/fax: +81-458325830 katsuhiko matsumaru department of internal medicine, nagai clinic, yokohama, japan ikuko hirai department of dermatology, saiseikai yokohama-shi nanbu hospital, yokohama, japan yujiro takae department of dermatology, saiseikai yokohama-shi nanbu hospital, yokohama, japan kazuo andoh department of radiology, saiseikai yokohama-shi nanbu hospital, yokohama, japan

conclusions this report is the first to document other treatment possibilities for pressure ulcer and/or stasis dermatitis in cases where the use of topical applied ointments and medications is difficult. this new therapy may therefore help physicians to treat pressure ulcers and stasis dermatitis. case presentation case 1: a 21-year-old japanese female with lower-body paralysis. pressure ulcer...

Journal: :تحقیقات نظام سلامت 0
میترا حریری دانشجوی دکتری، کمیته تحقیقات دانشجویی، دانشکده تغذیه و علوم غذایی، دانشگاه علوم پزشکی اصفهان، اصفهان، ایران زمزم پاک نهاد دانشیار، گروه تغذیه بالینی، دانشکده تغذیه و علوم غذایی، دانشگاه علوم پزشکی اصفهان، اصفهان، ایران

a growing number of observational and epidemiological studies have suggested that mental illness, in particular mood disorders, is associated with decreased dietary intake and/or cellular abundance of omega-3 polyunsaturated fatty acids (pufa). this has prompted researchers to test the efficacy of omega-3 pufa in a range of different psychiatric disorders. we have critically reviewed the double...

Journal: :iranian journal of diabetes and obesity 0
faezeh poursoleiman msc student, department of nutrition, faculty of health, shahid sadoughi university of medical sciences, yazd, iran hassan mozaffari-khosravi department of nutrition, faculty of health, yazd diabetes research center, shahid sadoughi university of medical sciences, yazd, iran javad zavar reza department of clinical biochemistry, faculty of health, shahid sadoughi university of medical sciences, yazd, iran ali dehghani department of biostatistics and epidemiology, faculty of health, shahid sadoughi university of medical sciences, yazd, iran

objective: type 2 diabetes mellitus (dm-2) is a chronic and progressive metabolic disorder known as a serious threatening condition in the individual and society. type 2 diabetes mellitus is known as the major cause of cardiovascular diseases (cvd). contradictory evidences about the effect of omega-3 fatty acids on cvd risk factors, particularly hypertension. the aim of this study was to determ...

Journal: :iranian journal of neonatology 0
ahmad s farhat - neonatal research center, school medicine, mashhad university of medical sciences, mashhad, iran mojgan mirzaeian department of human biology and nutritional sciences, university of guelph, guelph, ontario, canada hadi mirzaeian mehr hazrat abbas hospital, mashhad, iran b holub department of human biology and nutritional sciences, university of guelph, guelph, ontario, canada ashraf mohammadzadeh - neonatal research center, school of medicine, mashhad university of medical sciences, mashhad, iran

objective: sufficient intakes of docosahexaenoic acid (dha) via breast milk are required for optimizing visual and neural development at early stages of life. little or no information is available on dha intakes and levels found in breast milk in iranian women and surrounding regions. in this study we measure the dha in the breast milk of lactating iranian women from low and high – fish-eating ...

Journal: :Journal of lipid research 1995
S A Moore E Hurt E Yoder H Sprecher A A Spector

The purpose of this study was to determine whether the formation of docosahexaenoic acid in human cells occurs through a pathway that involves 24-carbon n-3 fatty acid intermediates and retroconversion. Normal human skin fibroblasts synthesized radiolabeled docosahexaenoic acid from [1-(14)C]18:3n-3, [3-(14)C]22:5n-3, [3-(14)C]24:5n-3, and [3-(14)C]24:6n-3. The amount of docosahexaenoate formed...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید