Background Previous studies have focused on a single or few dietary nutrients, and scarce data is available on dietary patterns related to infertility. Therefore, we aimed to investigate the relation between female ovulatory infertility and major dietary patterns among women attending fertility clinics. MaterialsAndMethods This case-control study was conducted on 167 infertile women with PCOS a...

the objective of the present study was to investigate the effects of dietary l-arginine on performance, meat production and its chemical composition, carcass fat deposition, intestine morphology and blood parameters of ross broiler chickens during 46 days. in this experiment, 192 day old commercial female ross broiler chicks were used with 4 dietary treatments and 4 replications in a completely...

OBJECTIVE To determine whether a short set of questions about foods in the household can provide information about the fat-related dietary behaviour of individual household members in less-acculturated Chinese populations. DESIGN Cross-sectional survey. PARTICIPANTS The study population included 244 adult females of Chinese ethnicity in Seattle, WA, and Vancouver, BC, Canada. SETTING Bili...

OBJECTIVE This report examines how sources of fat and patterns of fat-related dietary habits differed between black, Hispanic and white women participating in a randomized trial of a low-fat diet intervention. DESIGN The intervention consisted of group sessions, which met weekly for 6 weeks, biweekly for 6 weeks and monthly for 9 months, and included didactic nutrition education and activitie...

Epidemiologic investigations have suggested an association of dietary fat intake with prostate cancer risk, especially risk of advanced prostate cancer. However, supporting evidence from animal studies is limited. Segments that would bridge animal and human studies on dietary fat and prostate cancer--which would determine the future directions of research--are missing. Such segments include 1) ...

this study was conducted to investigate the effects of l-carnitine and different levels of animal fat on performance, carcass characteristics and some blood parameters of broiler chickens. two hundred one-day old male broiler chicks were allotted to5 treatments in 4 replicates and 10 birds in each replicate. dietary treatments consisted of: 1) diet with 5% vegetable oil (t1), 2) diet with 5% ve...

We examined the effects of dietary cholesterol (less than 0.01 and 1.7 mg/Kcal) and type of fat (saturated, coconut oil; polysaturated, corn oil) on very low density plus low density lipoprotein (VLDL + LDL) and high density lipoprotein (HDL) cholesterol in 24 young baboons (12 male, 12 female) Paplo sp.) in a crossover design experiment. The oils contributed 40% of calories. Total serum choles...

Obesity is a known risk factor for the development of non-alcoholic fatty liver disease (NAFLD); however, it has been suggested that dietary fat, both amount and composition, may play a pivotal role in its development, independent of body fatness. Studies that have investigated the role of dietary fat on liver fat accumulation are reasonably sparse. We review here the available work that has in...