نتایج جستجو برای: diet related diseases
تعداد نتایج: 1999825 فیلتر نتایج به سال:
Nutrient oversupply associated with a high fat diet (HFD) significantly alters cellular metabolism, and specifically including sphingolipid metabolism. Sphingolipids are emerging as bioactive lipids that play key roles in regulating functions, in addition to their traditional roles as membrane structure. HFD enhances de novo sphingolipid synthesis and turnover of sphingolipids via the salvage p...
Eighty-eight percent of countries face the serious burden malnutrition either two or three forms, such as acute and/or chronic undernutrition, micronutrient deficiencies, obesity, and diet-related diseases (including type II diabetes, cardiovascular diseases, certain types cancer) [...]
purpose a metabolic abnormality such as obesity is a major obstacle in the maintenance of the human health system and causes various chronic diseases including type 2 diabetes, hypertension, cardiovascular diseases, as well as various cancers. this study was designed to summarize the recent scientific knowledge regarding the anti-obesity role of curcumin (diferuloylmethane), which is isolated f...
Objective: A clinically observable metabolic disorder often takes its root from modulation of transcriptional factors which in turn are responsible for perturbed protein expressions and their sequelae. Perinatal perturbations due to chronic prenatal exposure to a certain type of rice could predispose parents exposed to such ‘insult’ and their subsequent offsprings to metabolic diseases. Materi...
Allergic diseases are an important health problem. However, epidemiological studies concerning childhood diet-related allergic diseases are scarce. This review examines published articles dealing with diet, dietary patterns and nutrition in relation with allergic diseases among population aged 0 to 18 years. Studies and trials were identified using MEDLINE/PubMed and Cochrane Database of System...
background and objective: today, much attention is being paid to the prevention of cardiovascular diseases. in some parts of the world, the rate of cardiovascular disease is low due to a mediterranean diet containing olive oil. this systematic review examined the verses and traditions in order to express opinions on olive and compare it with the findings of modern medicine. methods: this is a q...
A research was carried out so as to determine the effect of Iranian green tea (IGT) powder in diet on blood metabolites and carcass traits of broiler chickens. Therefore, considered four treatments consisting (basic diet + IGT 5g/kg feed, basic diet + IGT 10g/kg feed, basic diet + IGT 15g/kg feed and one control diet without additive), and three replicates (15 chicks per repea...
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