نتایج جستجو برای: diet digestibility and rumen fermentation parameters of fattening lambs twenty one sanjabi lambs

تعداد نتایج: 24108970  

Journal: :Revista Brasileira De Zootecnia 2022

This study aimed to evaluate the effects of ground or steam-flaked corn and zinc-enriched yeast addition grower pellet feed on fattening performance, rumen papillae development, some blood parameters in lambs. For this purpose, thirty-six Kivircik male lambs were selected divided equally into six groups: basal diet containing without different form (control), 80% + 20% (PGC), (PFC), PGC Zn-enri...

Journal: :iranian journal of applied animal science 2015
n. soleimani m. malecky h. aliarabi p. zamani m. dehghan-banadaky

the aim of the current study was to evaluate the replacement effect of soybean meal (sbm) at different levels (0 as d1, 33 as d2, 67 as d3 and 100% as d4 based on crude protein (cp) content) by guar meal (gm) on ruminal gas production kinetics, ruminal digestibility and fermentation characteristics of a fattening diet for lambs. three experiments were conducted. the first experiment of 144-h in...

Journal: :علوم دامی 0
یوسف روزبهان دانشیار گروه علوم دامی، دانشکده کشاورزی، دانشگاه تربیت مدرس، تهران، ایران جواد رضائی دانشجوی دکتری گروه علوم دامی، دانشکده کشاورزی، دانشگاه تربیت مدرس، تهران، ایران حسن فضائلی استاد، مؤسسه تحقیقات علوم دامی، کرج، ایران مجتبی زاهدی فر استادیار، مؤسسه تحقیقات علوم دامی، کرج، ایران قاسم مقصودی نژاد پژوهشگر، مؤسسه تحقیقات علوم دامی، کرج، ایران

fifty moghani male lambs with mean body weight of 28±1.9 kg were investigated in a completely randomized design for 98 days to assess the effect of replacing corn silage (cs) by amaranth silage (as) on weight gain, rumen fermentation and blood parameters. five iso-energetic and iso-nitrogenous diets, in which cs replaced by different levels of as (0, 75, 150, 225, or 300 g/kg of diet dm), were ...

The objective of this study was to evaluate the effect of partially replacing forage sources (alfalfa hay) with treated wheat straw on nutrient digestibility, chewing activity, blood metabolites, rumen fermentation, and performance of finishing lambs. Wheat straw (WS) was treated with 7 % sodium hydroxide, 3.5 % salt, and 3.3 % calcium carbonate and then ensiled for 2 months. Twenty-three male ...

Journal: :Applied and environmental microbiology 2007
Gérard Fonty Keith Joblin Michel Chavarot Remy Roux Graham Naylor Fabien Michallon

The aim of this work was to determine whether reductive acetogenesis can provide an alternative to methanogenesis in the rumen. Gnotobiotic lambs were inoculated with a functional rumen microbiota lacking methanogens and reared to maturity on a fibrous diet. Lambs with a methanogen-free rumen grew well, and the feed intake and ruminal volatile fatty acid concentrations for lambs lacking ruminal...

In the present study, fifteen Kermani male lambs with average body weight of 31.9±1.2 kg were used in a completely randomized design with 3 treatments and 5 replicates each, for 10 weeks including 2 weeks of adaptation to basal diet and 8 weeks of data collection. The experimental groups were (1) control group (without chromium-methionine (Cr-Met) supplementation), (2) lambs fed with 1.5 mg Cr/...

Journal: :Fermentation 2023

This study explores whether guanidinoacetic acid (GAA) addition can regulate nutrient degradability, rumen fermentation characteristics, and gas composition in two sheep-fattening diets. A 2 × 8 factorial vitro culture was examined to determine the effects of GAA at following levels 0%, 0.03%, 0.05%, 0.07%, 0.09%, 0.11%, 0.13%, 0.15% total mixed rations (T1 diet: early fattening stage diet; T2 ...

تربتی نژاد, نورمحمد, حسنی, سعید, قره باش, آشور محمد, قورچی, تقی, منصوری, هرمز,

This study was carried out to compare the effects of ewe milk with commercial milk replacer and starter diet with different levels of concentrate on microbial protein synthesis, ruminal fermentation and blood metabolites in the suckling lambs. Thirty Dalagh breed male lambs were separated from their mothers on 3±1 days of age and divided into 6 groups (5 lambs per treatment), and reared in indi...

تیموری یانسری, اسدالله, جعفرپور, سید علی, شهابی, حامد, چاشنی دل, یدالله,

To investigate the effects of oregano essential oil and canola oil on digestibility, ruminal pH and ammonia and carcass quality of fattening Dalagh lambs, an experiment was conducted with 16 lambs with an average live weight of 25±2 kg in a completely randomized design with 4 treatments (Control diet based on barley grain and corn silage without canola oil and oregano essential oil, control die...

Journal: :تولیدات دامی 0
نسرین حسین پور کارشناس ارشد، گروه علوم دام و طیور، پردیس ابوریحان، دانشگاه تهران محمدعلی نوروزیان استادیار، گروه علوم دام و طیور، پردیس ابوریحان، دانشگاه تهران احمد افضل زاده دانشیار، گروه علوم دام و طیور، پردیس ابوریحان، دانشگاه تهران

this study was conducted to investigate effect of different sources of copper on gas production parameters and nutrients digestibility in zandi male lambs. in the first experiment, 18 male lambs (initial body weight 17.53±1.62) divided into three groups and fed one of the three experimental diets for 70 days. dietary treatments were control (basal diet without copper supplement), basal diet plu...

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