Rhizopus oryzae is reported for the first time on Cucumis melo L. var. makuwa Makino. A detailed description of this Korean specimen is given, along with its rDNA internal transcribed spacer sequence. On the basis of mycological characteristics and molecular data, the fungus was identified as R. oryzae Went & Prinsen Geerligs.

fusarium wilt of melon is a destructive fungal disease throughout the world. in this study, the evolutionary relationships among isolates of different formae speciales of fusarium oxysporum was examined, with a special emphasis on the forma specialis melonis. bootstrapped maximum likelihood analysis of the elongation factor-1α (ef-1α) sequence was conducted on 16 iranian and 11 foreign isolates...

Triton X-100 solubilized chloroplast DNA but not nuclear DNA from a mixture of chloroplasts and nuclei. The buoyant density of chloroplast DNA was different from that of the satellite DNA in all of the species examined (Phaseolus coccineus, Cucumis sativus, Cucumis melo, Antirrhinum majus, Vicia faba, Oenothera fruiticosa youngii). Chloroplast DNA constituted between 4.3% and 0.25% of the total...

Cucumis melo Linn. (Cucurbitaceae) fruits have been used, traditionally, for the treatment of various disorders of heart as Cardioprotective and antiobesity. The aim of the present study was to investigate the possible anti-hyperlipidemic activity of Cucumis melo fruit peel extract in triton induced hyperlipidemia in rats. Chloroform, Methanolic and aqueous extracts of were administered to the ...

retrotransposons (rtns) constitute informative molecular markers for plant species because of their ability to integrate into a multitude of loci throughout the genome and thereby generate insertional polymorphisms between individuals. in the present study, rtn-based molecular markers, irap (inter-retrotransposon amplified polymorphism) and remap (retrotransposon-microsatellite amplified polymo...

The use of intergenic spacer (IGS) fragments of plant ribosomal DNA (rDNA) for the differentiation between genera and species is tested by cross-hybridization experiments with different IGS probes of two Cucurbitaceae, Cucurbita pepo (zucchini) and Cucumis sativus (cucumber). Hybridization with cloned fragments of different parts of the IGS of ribosomal DNA exhibit a different degree of conserv...

Extracted pectins have been utilised in a number of applications in both the food and pharmaceutical industries where they are generally used as gelling agents, thickeners and stabilisers, although a number of pectins have been shown to be bioactive. These functional properties will depend upon extraction conditions. A statistical experimental design approach was used to study the effects of ex...