Colloidal Gas Aphrons (CGA), consist of gas bubbles with diameters ranging from 10 to 100 micron, surrounded by a thin aqueous surfactant film. This fluid combines certain surfactants and polymers to create the systems of microbubbles. The function of surfactant in CGAs is to produce the surface tension to contain the aphrons. Also, a biopolymer needs to be considered in the formulation as ...

Liquid crystal suspensions including variousmicroand nano-colloidal particles have recently been received great attention for many practical applications such as nanosensors and devices, etc. When large colloidal particles of micronscale are dispersed in a uniform nematic liquid crystal phase, the colloidal particles disturb a long-range orientational order of the nematic phase. For a strong an...

In this paper we describe a rapid method for identifying bacteria which convert free linoleic acid to conjugated linoleic acid (CLA). This method is based on spectrophotometric detection of CLA and compares well with the standard gas-liquid chromatography method. This method should facilitate high-throughput screening of bacterial isolates for the ability to produce conjugated fatty acids.

In the present  paper Electrical Conductivity (EC) of Colloidal Gas Aphron (CGA) suspensions was measured for anionic and cationic surfactants (Sodium Dodecyl Sulfate (SDS) and Tetradecyl Trimethyl Ammonium Bromide (TTAB)). Experiments were made for different concentrations of SDS (6, 8.1, 10 mM) and TTAB (2, 3.51, 5 mM). CGA drainage behavior was observed and measured using 1 liter measuri...

Conjugated linoleic acid (CLA; 9c,11t-18:2) and CLA isomers have been reported, in animals, to exhibit a variety of health-related benefits. Silver ion high-performance liquid chromatography (Ag-HPLC) was found to provide better resolution of the isomers than gas chromatography. Most commercially available samples of CLA, prepared by base-catalyzed isomerization of linoleic acid (9c,12c-18:2), ...

We investigate the microstructural and microrheological response to a tracer particle of a two-dimensional colloidal suspension under thermodynamic conditions close to a liquid-gas phase boundary. On the liquid side of the binodal, increasing the velocity of the (repulsive) tracer leads to the development of a pronounced cavitation bubble, within which the concentration of colloidal particles i...

This review evaluates the health benefits of the functional food, conjugated linoleic acids (CLA) - a heterogeneous group of positional and geometric isomers of linoleic acid predominantly found in milk, milk products, meat and meat products of ruminants. During the past couple of decades, hundreds of reports - principally based on in vitro, microbial, animal, and of late clinical trials on hum...