Glycaemic control, in particular at postprandial period, has a key role in prevention of different diseases, including diabetes and cardiovascular events. Previous studies suggest that postprandial high blood glucose levels (BGL) can lead to an oxidative stress status, which is associated with metabolic alterations. Cinnamon powder has demonstrated a beneficial effect on postprandial glucose ho...

Since cinnamon has vitamins and minerals in addition to antioxidants compounds in its chemical composition studies have shown the potential of cinnamon supplementation on some important characteristics in the performance of birds. Thus, this study was conducted under the hypothesis that the inclusion of cinnamon in the laying quail diet could influence the performance of the birds through the e...

In India Aegle marmelos is commonly known as bael and belonging to Rutaceae family. This fruit have unlimited potential in its processed form. The present study was carried out with the objective to prepare toffee by incorporation of various herbs like cardamom and cinnamon and to assess the acceptability and nutritive value of the products prepared. The bael fruit toffees were prepared from ba...

INTRODUCTION Cinnamon is currently marketed as a remedy for obesity, glucose intolerance, diabetes mellitus and dyslipidaemia. Integrative medicine is a new concept that combines conventional treatment with evidence-based complementary therapies. AIM The aim of this review is to critically evaluate the experimental evidence available for cinnamon in improving glycaemic targets in animal model...

The antifungal effect of twenty powdered spice plants and their extracts at concentrations of 2, 4, 8 and 1, 3, 6%, respectively was evaluated in relation to the radial mycelial growth of various soilborne fungi causing damping-off disease. The spice powder or extract were added to the culture medium PDA to obtain the proposed concentrations. Concentration of 8% of powdered spices and 6% of the...

Effects of Different Levels Cinnamon Powder on Production Performance and Egg Quality Laying Hens in Wheat-Based Diet

Abstract The research aimed to determine the best concentration from combination of edible coating green grass jelly powder and cinnamon essential oil extend shelf life water rose apple var. Merah Delima. experiment was conducted in Postharvest Laboratory, University Muhammadiyah Yogyakarta December 2019 January 2020. This with a single factor trial design arranged Completely Randomized Design ...

Proteins Grains and Starches Canned fish Tuna in a pouch Canned beef stew Canned salmon Bean soup Canned and dried beans Canned chili Nut butter Canned nuts Instant rice Dried pasta Noodle mixes Macaroni and cheese (mix or microwavable) Cold cereal Hot cereal mixes Oatmeal Crackers Granola bars Instant mashed potatoes Dairy Vegetables Instant breakfast drinks (non-refrigerated) Canned vegetable...

A pressurized continuous flow system using electromagnetic induction heating technique has been developed for the determination of trace and minor element content in biological samples by microwave induced plasma-optical emission spectrometry (MIP-OES). The system allows the continuous solubilization of samples at an optimized temperature of 120 °C and pressure of 3.5 bar in 40 min. A system wa...