The use of waste arising from agroindustrial activities, such as cassava wastewater, has been steadily implemented in order to reduce environmental pollution and nutrient utilization. The aim of this study is that the changes in chemical properties of dystrophic red-yellow latosol (oxisol) were evaluated at different sampling times after reuse of cassava wastewater as an alternative to mineral ...

Cassava is a crop of hope for the 21st century. Great advantages of cassava over other crops are not only the capacity of carbohydrates, but it is also an easily grown crop with fast development. As a plant which is highly tolerant to a poor environment, cassava has been believed to own an effective acclimation process, an intelligent mechanism behind its survival and sustainability in a wide r...

The aim of this study was to estimate the genetic parameters and predict the genotypic values of root quality traits in cassava (Manihot esculenta Crantz) using restricted maximum likelihood (REML) and best linear unbiased prediction (BLUP). A total of 471 cassava accessions were evaluated over two years of cultivation. The evaluated traits included amylose content (AML), root dry matter (DMC),...

Cassava (Manihot esculenta Crantz) is currently the most important upland crop of Cambodia, but information on yield variations and causal factors which is important for efficiently targeting efforts to increase production is still lacking. The objectives of this study were to determine the yield variations and causal factors for cassava production in Kampong Cham province in Cambodia. Fort...

The origins of cassava (Manihot esculenta Crantz subspecies esculenta) have long been obscure. The three important questions to answer concern the botanical origin, (i.e. the wild species from which cassava descends), the geographical origin, (i.e. the area where the progenitor evolved in the geological past) and the agricultural origin (i.e. the area of initial cultivation of the wild ancestor...

OBJECTIVE Iodine Deficiency Disorders (IDD) as one of the leading nutritional problems has been increasing through time due to iodine deficiency, aggravating factors and IDD knowledge in many parts of Ethiopia. The effect of changing diet and altitude on goitre prevalence is assessed. METHODOLOGY Randomly selected five regional states (Amhara, Oromiya, Tigray, SNNP and Benshangul-Gumuz) were ...

The impact of water use in areas with abundant freshwater resources should not be the same as areas with limited resources. This impact is quantified as water scarcity footprint. The monthly water stress index with reference to environmental water requirement is proposed as a characterization factor. The biofuel policies of Thailand—cassava and sugarcane for bioethanol, and oil palm for biodies...

Cassava is one of the most important food and industrial crops in Asia, Africa, South America. mosaic disease (CMD), caused by cassava geminivirus, major constraints to cultivation. In Indian virus Sri Lankan . Phytosanitation, vector control, breeding, genetic engineering strategies have been widely adopted manage disease. This study provides a comprehensive review spread, development diagnost...