نتایج جستجو برای: carotenoid synthesis

تعداد نتایج: 415507  

Journal: :Molecular microbiology 2005
Aurelio Moraleda-Muñoz Juana Pérez Marta Fontes Francisco J Murillo José Muñoz-Dorado

Copper induces a red pigmentation in cells of the bacterium Myxococcus xanthus when they are incubated in the dark, at suboptimal growth conditions. The colouration results from the accumulation of carotenoids, as demonstrated by chemical analysis, and by the lack of a copper effect on M. xanthus mutants affected in known structural genes for carotenoid synthesis. None of several other metals o...

Journal: :Acta Biochimica Polonica 2012

Journal: :Plant physiology 2015
Kira Lätari Florian Wüst Michaela Hübner Patrick Schaub Kim Gabriele Beisel Shizue Matsubara Peter Beyer Ralf Welsch

Attaining defined steady-state carotenoid levels requires balancing of the rates governing their synthesis and metabolism. Phytoene formation mediated by phytoene synthase (PSY) is rate limiting in the biosynthesis of carotenoids, whereas carotenoid catabolism involves a multitude of nonenzymatic and enzymatic processes. We investigated carotenoid and apocarotenoid formation in Arabidopsis (Ara...

Journal: :Proceedings. Biological sciences 2001
G F Grether J Hudon J A Endler

Carotenoid-based sexual coloration is the classic example of an honest signal of mate quality. Animals cannot synthesize carotenoid pigments and ultimately depend on dietary sources. Thus, in carotenoid-poor environments, carotenoid coloration may be a direct indicator of foraging ability and an indirect indicator of health and vigour. Carotenoid coloration may also be affected, more directly, ...

Journal: :Investigative ophthalmology & visual science 1988
G J Handelman E A Dratz C C Reay J G van Kuijk

The carotenoid pigments in the whole human retina and in the macular region were measured quantitatively by high pressure liquid chromatography (HPLC). Approximately a five-fold larger amount of carotenoids was found in the human macula (35-120 ng) than in previously reported work. The dominant carotenoids in the whole retina are lutein and zeaxanthin. Zeaxanthin is concentrated in the macular ...

Journal: :molecular biology research communications 0
zahra zinati agroecology department, college of agriculture and natural resources of darab, shiraz university, iran roohollah shamloo-dashtpagerdi crop production and plant breeding department, college of agriculture, shiraz university, iran ali behpouri agroecology department, college of agriculture and natural resources of darab, shiraz university, iran

as an aromatic and colorful plant of substantive taste, saffron (crocus sativus l.) owes such properties of matter to growing class of the secondary metabolites derived from the carotenoids, apocarotenoids. regarding the critical role of micrornas in secondary metabolic synthesis and the limited number of identified mirnas in c. sativus, on the other hand, one may see the point how the characte...

Journal: :The Journal of Cell Biology 1982
D R Janero R Barrnett

Synthesis of the chlorophyll and the major carotenoid pigments and their assembly into thylakoid membrane have been studied throughout the 12-h light/12-h dark vegetative cell cycle of synchronous Chlamydomonas reinhardtii 137+ (wild-type). Pulse exposure of cells to radioactive acetate under conditions in which labeling accurately reflects lipogenesis, followed by cellular fractionation to pur...

2015
Shuang Chi Yanfeng He Jie Ren Qian Su Xingchao Liu Zhi Chen Mingan Wang Ying Li Jilun Li

BACKGROUND A moderate-temperature, astaxanthin-overproducing mutant strain (termed MK19) of Phaffia rhodozyma was generated in our laboratory. The intracellular astaxanthin content of MK19 was 17-fold higher than that of wild-type. The TLC profile of MK19 showed a band for an unknown carotenoid pigment between those of β-carotene and astaxanthin. In the present study, we attempted to identify t...

2000
Dean DellaPenna

From a molecular and genetic perspective, the decade of the 1990s was truly unparalleled in the study of carotenoids. A combination of new technologies and approaches allowed the isolation of bacterial carotenoid biosynthetic genes and the subsequent isolation of higher plant homologs based on colour complementation in Escherichia coli. These genes provided a basis for molecular and transgenic ...

Journal: :Plant physiology 2004
Masaya Kato Yoshinori Ikoma Hikaru Matsumoto Minoru Sugiura Hiroshi Hyodo Masamichi Yano

The relationship between carotenoid accumulation and the expression of carotenoid biosynthetic genes during fruit maturation was investigated in three citrus varieties, Satsuma mandarin (Citrus unshiu Marc.), Valencia orange (Citrus sinensis Osbeck), and Lisbon lemon (Citrus limon Burm.f.). We cloned the cDNAs for phytoene synthase (CitPSY), phytoene desaturase (CitPDS), zeta-carotene (car) des...

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