نتایج جستجو برای: biostimulants

تعداد نتایج: 630  

2017
Marcela Vargas-Hernandez Israel Macias-Bobadilla Ramon G. Guevara-Gonzalez Sergio de J. Romero-Gomez Enrique Rico-Garcia Rosalia V. Ocampo-Velazquez Luz de L. Alvarez-Arquieta Irineo Torres-Pacheco

Over time plants developed complex mechanisms in order to adapt themselves to the environment. Plant innate immunity is one of the most important mechanisms for the environmental adaptation. A myriad of secondary metabolites with nutraceutical features are produced by the plant immune system in order to get adaptation to new environments that provoke stress (stressors). Hormesis is a phenomenon...

2017
Georgia Tanou Vasileios Ziogas Athanassios Molassiotis

Despite the fact that the usage of foliar nutrients has long history, many aspects of fertilization through leaves are still unknown. Herein, we review the current knowledge regarding the canopy fertilization putting special emphasis on Fe nutrition and briefly provide insights into the nanofertilizer technology of the foliar feeding of fruit crops. In addition, this paper discusses the main as...

2014
Andrea Ertani Diego Pizzeghello Ornella Francioso Paolo Sambo Santiago Sanchez-Cortes Serenella Nardi

Two biostimulants, one derived from alfalfa plants (AH) and the other obtained from red grape (RG), were chemically characterized using enzyme linked immuno-sorbent assays, Fourier transform infrared (FT-IR) and Raman spectroscopies. Two doses (50 and 100 mL L(-1) for RG, and 25 and 50 mL L(-1) for AH) of biostimulants were applied to Capsicum chinensis L. plants cultivated in pots inside a tun...

2015
Sebastian Saa Andres Olivos-Del Rio Sebastian Castro Patrick H. Brown

The use of biostimulants has become a common practice in agriculture. However, there is little peer-reviewed research on this topic. In this study we tested, under controlled and replicated conditions, the effect of one biostimulant derived from seaweed extraction (Bio-1) and another biostimulant derived from microbial fermentation (Bio-2). This experiment utilized 2-years-old almond plants ove...

Journal: :Frontiers in plant science 2016
Giovanni Povero Juan F. Mejia Donata Di Tommaso Alberto Piaggesi Prem Warrior

The use of natural plant biostimulants is proposed as an innovative solution to address the challenges to sustainable agriculture, to ensure optimal nutrient uptake, crop yield, quality, and tolerance to abiotic stress. However, the process of selection and characterization of plant biostimulant matrices is complex and involves a series of rigorous evaluations customized to the needs of the pla...

Hosseini, Saeed, Sabzalian, Mohammad R., Shabani, Leila,

Abstract: Biostimulants are a variety of compounds of plant and animal origin that are used to improve the quality of plant growth. In this study, which was conducted in 1399, the effect of commercial biostimulant Algabon®, algal biostimulant [seaweed extract (SWE)], and namid (amino acid biostimulant) on the plant Puccinellia distans to reduce the effects of salinity stress by improving growt...

2017
Julien Crovadore Ali Asaff Torres Raúl Rodríguez Heredia Bastien Cochard Romain Chablais François Lefort

We report here the metagenomes of soil samples from a perennial cropping system of asparagus that was treated with two biostimulants. Two treatments were compared to an untreated control. Control soil samples were taken at the beginning and at end of the experiment.

Journal: :European Journal of Nutrition & Food Safety 2019

Journal: :Frontiers in Plant Science 2015

Journal: :Biotechnology Advances 2021

For the growing human population to be sustained during present climatic changes, enhanced quality and quantity of crops are essential enable food security worldwide. The current consensus is that we need make a transition from petroleum-based bio-based economy via development sustainable circular biorefinery approaches. Both macroalgae (seaweeds) microalgae have been long considered rich sourc...

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