نتایج جستجو برای: bacterial inoculant

تعداد نتایج: 205428  

2017
Aline Jaime Leal Edmo Montes Rodrigues Patrícia Lopes Leal Aline Daniela Lopes Júlio Rita de Cássia Rocha Fernandes Arnaldo Chaer Borges Marcos Rogério Tótola

We aimed to verify the changes in the microbial community during bioremediation of gasoline-contaminated soil. Microbial inoculants were produced from successive additions of gasoline to municipal solid waste compost (MSWC) previously fertilized with nitrogen-phosphorous. To obtain Inoculant A, fertilized MSWC was amended with gasoline every 3 days during 18 days. Inoculant B received the same ...

2013
Soumitra Paul Chowdhury Kristin Dietel Manuela Rändler Michael Schmid Helmut Junge Rainer Borriss Anton Hartmann Rita Grosch

The soil-borne pathogen Rhizoctonia solani is responsible for crop losses on a wide range of important crops worldwide. The lack of effective control strategies and the increasing demand for organically grown food has stimulated research on biological control. The aim of the present study was to evaluate the rhizosphere competence of the commercially available inoculant Bacillus amyloliquefacie...

Journal: :Agriculture 2021

The bacterial community of rhizosphere soil maintains properties, regulates the microbiome, improves productivity, and sustains agriculture. However, structure function communities have been interrupted or destroyed by unreasonable agricultural practices, especially excessive use chemical fertilizers. Microbial inoculants, regarded as harmless, effective, environmentally friendly amendments, ar...

Journal: :Frontiers in microbiology 2016
Pious Thomas Aparna C. Sekhar

Effective translation of research findings from laboratory to agricultural fields is essential for the success of biocontrol or growth promotion trials employing beneficial microorganisms. The rhizosphere is to be viewed holistically as a dynamic ecological niche comprising of diverse microorganisms including competitors and noxious antagonists to the bio-inoculant. This study was undertaken to...

Journal: :Applied and environmental microbiology 1995
C Duchaine M C Lavoie Y Cormier

The abundant growth of molds and thermophilic actinomycetes in stored hay decreases its quality and can be hazardous for the producer who inhales these contaminants when the moldy hay is fed in closed barns. These microbes are responsible for a respiratory disease called farmer's lung. Products, including bacterial cultures that can be inoculated in hay, are available to prevent hay deteriorati...

Journal: :FEMS microbiology ecology 2004
Stacey Blouin Bankhead Blanca B Landa Elizabeth Lutton David M Weller Brian B McSpadden Gardener

Pseudomonas fluorescens strains 2-79, Q8r1-96, and a recombinant strain, Z30-97, produce the antibiotics phenazine-1-carboxylic acid (PCA), 2,4-diacetylphloroglucinol (DAPG), or both antibiotics, respectively. Rhizosphere colonization by these strains and subsequent alterations of bacterial community structure were assayed over multiple growth cycles of wheat under controlled conditions. While ...

Journal: :Applied microbiology 1963
H G Hedrick M T Carroll H P Owen D J Pritchard

A laboratory study of the viability of selected microorganisms in a hydrocarbon fuel medium was carried out on 19 species of microorganisms, representative of the types found as natural contaminants in aircraft fuels. More species remained viable when inoculated in pure cultures than when inoculated in mixed (composite) cultures. Of the 19 species selected, 10 were still viable after 3 months a...

2015
Krystyna Zielińska Agata Fabiszewska Ilona Stefańska

There is a significant range of bacterial inoculants for forage ensiling, but there is still a need for formulations to improve the safety of feed. The objective of the study was to evaluate the usefulness of three lactobacilli strains in alfalfa (Medicago sativa L.) The following bacterial inoculants were used: Lactocacillus plantarum K KKP 593p (LPK), L. plantarum C KKP 788p (LPC), L. buchner...

Journal: :Journal of animal science 2011
S P Alves A R J Cabrita E Jerónimo R J B Bessa A J M Fonseca

Two experiments were conducted using laboratory mini-silos to study the effect of ensiling and silage additives on fatty acid (FA) composition, including minor or unusual FA, of ryegrass and corn silages. Ryegrass was ensiled for 12 wk with no additives, with the addition of a bacterial inoculant or formic acid. Corn was ensiled for 9 wk without additives, with the addition of a bacterial inocu...

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