نتایج جستجو برای: bacterial growth curve

تعداد نتایج: 1116383  

Journal: :Environmental science 2021

The novel liquid-infused membranes have been shown to mitigate membrane biofouling. Here, the long-term stability of these tested and analyzed using bacterial growth curve models.

Journal: :Antimicrobial agents and chemotherapy 2018
Ben K Greenfield Shanna Shaked Carl F Marrs Patrick Nelson Ian Raxter Chuanwu Xi Thomas E McKone Olivier Jolliet

Environmental antibiotic risk management requires an understanding of how subinhibitory antibiotic concentrations contribute to the spread of resistance. We develop a simple model of competition between sensitive and resistant bacterial strains to predict the minimum selection concentration (MSC), the lowest level of antibiotic at which resistant bacteria are selected. We present an analytical ...

نجدگرامی, ابراهیم حسین,

Recently, concern over environmental and health effects of massive use of antibiotics has led to the growth of bio-control agent application. Poly-β-hydroxybutyrate (PHB) is a natural polymer that can be depolymerized into water-soluble short-chain fatty acid monomers and acts as a microbial control agent. In this study, the effects of the addition of PHB to the diet of Siberian sturgeon f...

Journal: :Molecular biology and evolution 2014
Barry G Hall Hande Acar Anna Nandipati Miriam Barlow

In the 1960s-1980s, determination of bacterial growth rates was an important tool in microbial genetics, biochemistry, molecular biology, and microbial physiology. The exciting technical developments of the 1990s and the 2000s eclipsed that tool; as a result, many investigators today lack experience with growth rate measurements. Recently, investigators in a number of areas have started to use ...

Journal: :medical laboratory journal 0
leili shokoohizadeh department of laboratory medical sciences

abstract        typing of bacteria is an important part of epidemiological studies on nosocomial infections. bacterial identification methods have dramatically improved in recent years, which is mainly due to advancements in the field of molecular biotechnology. in many cases, molecular techniques have replaced phenotypic typing methods. currently, a wide range of bacterial typing techniques is...

Journal: :اقتصاد مقداری 0
roohollah zare دانشگاه آزاد اسلامی، واحد بیضا، گروه اقتصاد، فارس، ایران seyed aziz arman دانشگاه شهید چمران اهواز، گروه اقتصاد، اهواز، ایران

the present paper examines the mitigating effect of monetary and fiscal policies on the “growth laffer curve” (glc) using a panel data of 38 high income countries over the period 2003-2012. adopting generalised method of moments (gmm) estimators, the paper finds evidence substantiating the presence of an inverted-u glc. moreover, the evidence suggests that the glc shifts downward by employing e...

Journal: :BioEssays : news and reviews in molecular, cellular and developmental biology 2008
Stephen Cooper

The Schaechter-Maaløe-Kjeldgaard papers, which have their 50(th) anniversary this year, have major implications for understanding the cell cycle, control of cell growth, control of cell size, metabolic control, the basic bacterial growth curve, and myriad other bacterial and eukaryotic growth phenomena. These ideas have broad applications that should be considered in current studies of the cell...

Journal: :the iranian journal of pharmaceutical research 0
maryam hamzeh-mivehroud 1 biotechnology research center, tabriz university of medical sciences, tabriz, iran 2 department of medicinal chemistry, faculty of pharmacy, tabriz university of medical sciences, tabriz, iran siavoush dastmalchi 1 biotechnology research center, tabriz university of medical sciences, tabriz, iran 2 department of medicinal chemistry, faculty of pharmacy, tabriz university of medical sciences, tabriz, iran omid zarei biotechnology research center, tabriz university of medical sciences,

yeasts, especially saccharomyces cerevisiae, are one of the oldest organisms with broad spectrum of applications, owing to their unique genetics and physiology. yeast extract, i.e. the product of yeast cells, is extensively used as nutritional resource in bacterial culture media. the aim of this study was to develop a simple, rapid and cost benefit process to produce the yeast extract. in this ...

Journal: :Journal of General Physiology 1926

2004
EDWARD A. STEINHAUS JORGEN M. BIRKELAND

The phenomenon of growth and death of bacteria in ordinary culture media has been studied in considerable detail. The data obtained in such studies show that growth follows a definite course, represented frequently by a curve constructed by plotting the logarithms of the numbers of organisms against time. This logarithmic growth curve has been divided into four main parts: the lag, logarithmic ...

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