Evaluation of the Effects Bacillus Coagulans on Functional Traits and Microbial Flora Gastrointestinal Tract Broilers

ITALIC! Bacillus coagulansUnique IS-2 is a potential spore-forming probiotic that is commercially available on the market. The draft genome sequence presented here provides deep insight into the beneficial features of this strain for its safe use as a probiotic for various human and animal health applications.

Bacillus coagulans TQ33 is isolated from the skimmed milk powder and has a broad antifungal activity against pathogens such as Botrytis cinerea, Alternaria solani, Phytophthora drechsleri Tucker, Fusarium oxysporum and Glomerella cingulata. The characteristics of active antifungal substances produced by B. coagulans TQ33 and its antifungal effects against the growth of plant pathogenic fungi ha...

Here, we report the draft genomes of twelve isolates of five different Bacillus species, all spore-forming, Gram-positive bacteria.

When minced model kitchen refuse was inoculated with Bacillus coagulans and incubated under non-sterilizing open condition, at the temperature below 45°C, racemic mixture of D-and L-lactic acid was found, while L-lactic acid was selectively accumulated at 50-65°C. To analyze microflora of such mixed culture system, whole cells (fluorescent in situ hybridization) using species and group of speci...

Background and Objectives: The purpose of the present study was to investigate effects of various heat shock conditions and fast freezing and subsequent thawing on the viability and recovery of Bacillus coagulans and Bacillus subtilis as probiotic sporeformers, and also to compare spore plate and microscopic counts. Materials and Methods: After preparing the final suspensions of B. coagulans an...

Bacillus coagulans has been widely studied for its probiotic properties. Therefore, identifying a strain that can be used as an adjunct starter culture yogurt production would have commercial value. In this study, 30 B. strains were isolated from vegetable samples 11 provinces or autonomous regions in China, and their pan-genomic phylogenetic characteristics analyzed. Phylogenetic analysis cate...

Commercial probiotics preparation containing Bacillus coagulans have been sold in the market for several decades. Due to its high intra-species genomic diversity, it is very likely that B. coagulans strain may alter in different ways over multiple years of production. Therefore, the present study focuses to evaluate the genetic consistency and probiotic potential of B. coagulans MTCC 5856. Phen...

Several species and strains of lactobicilli, Bacillus coagulans, and Sporolactobacillus inulinus produced detectable amounts of extracellular nuclease which hydrolyzed ribonucleic acid and deoxyribonucleic acid.

an in vivo experiment was conducted to study the effects of probiotic bacillus coagulans spores, with and without prebiotic, inulin, on gastrointestinal (gi) microbiota of healthy rats and its potentiality to survive in the gi tract. forty-eight male wistar rats were randomly divided into four groups (n=12) and fed as follows: standard diet (control), standard diet supplied with 5% w/w long cha...