نتایج جستجو برای: ascorbat

تعداد نتایج: 24  

Astragalus fridae of family Fabaceae has farmaceutical properties, Food and dustarial value.This plant is native to the province Semnan. Aftar village located in the North West of Semnan. Its main habitat is Aftr village located northwest of Semnan. This plant is endangered of extinction. The purposes of this project included: The study of anatomical structures of aerial organs, soluble Carbohy...

اعتمادی, نعمت‌اله, رفیع‌نژاد, شهرزاد, قیصری, مهدی, نیکبخت, علی ,

Woad (Isatis cappadocica Desv.) is a herbal plant, native to central and western Asia and from Brassicaceae family. In this research, we have investigated the effects of different irrigation levels on plant morphological and physiological attributes including canopy area, roots and shoots dry and fresh weight, roots length, proline concentration, shoots soluble carbohydrates content and antioxi...

Azar Seydi Elham Faryabi Farzad Kianersi

The present study was laid out in order toevaluate the effect of salinity on some biochemical characterize of grapevine c.vYaghouti. The experiment was done at Agricultural and Natural Resources Research Center, Ilam, Iran at 2014. The experiment was a completely block design (CRD) with four replications. Saline factor was NaCl salinity in seven levels (Zero, 50, 100, 150, 200 and 250 mM). Grap...

Journal: :علوم گیاهان زراعی ایران 0
محمد انتصاری دانش آموخته ارشد پردیس کشاورزی تهران فرزاد شریف زاده دانشیار پردیس کشاورزی کرج محمد دشتکی کارشناس پردیس کشاورزی کرج مسعود احمد زاده دانشیار پردیس کشاورزی کرج

the effects of bio-priming with different isolates of biological agent of trichoderma spp. and pseudomonas fluorescens on morphological and physiological characteristics of a bean cultivar (yaas) as well as their effects on controlling of rhizoctonia solani were investigated in two separate experiments. in the first experiment, different isolates of trichoderma including trichoderma harzianum b...

Journal: :علوم گیاهان زراعی ایران 0
علیرضا فتحی دانشجوی دکتری گروه زراعت و اصلاح نباتات، دانشگاه شاهرود، سمنان مرتضی زاهدی استادیار گروه زراعت و اصلاح نباتات، دانشکدۀ کشاورزی دانشگاه صنعتی اصفهان شهرام ترابیان دانشجوی دکتری، دانشکدۀ کشاورزی، دانشگاه تبریز

this experiment was conducted in order to evaluate the effects of foliar application of ordinary and nano-particles of zinc oxide on the response of corn to salinity. treatments included two corn genotypes (seed mass and sc 704), three spray levels (zinc oxide, nano-sized zinc oxide, and a spray of water treatment) and three salinity levels (0, 75 and 150 mm nacl). shoot dry matter was decrease...

Drought is one of the most frequent abiotic stresses. Use of chemical fertilizers resulted in pollution of soil, water and air. For this reason today again considered organic fertilizers. Vermicompost is an organic fertilizer which has a potential influence on plant growth as well as stress tolerance. Deficiency irrigation water, severely reduce the yield of crops, especially olives. Thus, a gr...

Azar Seydi Elham Faryabi Farzad Kianersi

The present study was laid out in order toevaluate the effect of salinity on some biochemical characterize of grapevine c.vYaghouti. The experiment was done at Agricultural and Natural Resources Research Center, Ilam, Iran at 2014. The experiment was a completely block design (CRD) with four replications. Saline factor was NaCl salinity in seven levels (Zero, 50, 100, 150, 200 and 250 mM). Grap...

اسفندیاری, عزت اله, شکرپور, مجید ,

In attention to wheat importance in human nutrition and  its production limitations due to salt stress, this study was conducted to evaluate and grouping 52 different wheat varieties for activities of antioxidant enzymes. Seedlings in 4-5 leaf stage, which were grown in aeroponic way, were exposed to salt stress using 200 mM NaCl for 10 days. After that, activities of enzymes of catalase, gluta...

The effects of salt stress on growth and some physiological parameters of halophytic plant, Leptochloa fusca L. Kunth, were investigated. The seedlings were irrigated with half-strength Hoagland solution and then treated with different concentrations of NaCl (0, 100, 300, 500 and 700 mM) for 15 days. The fresh and dry weights of both root and shoot were unchanged at 100 mM NaCl and decreased at...

Journal: :international journal of advanced biological and biomedical research 0
azar seydi m.sc of agricultural and natural resources research and education center, ilam, iran. elham faryabi department of agriculture, payame noor university of iran farzad kianersi ph.d. student of plant breeding bu-ali sina, hamedan, iran

the present study was laid out in order toevaluate the effect of salinity on some biochemical characterize of grapevine c.vyaghouti. the experiment was done at agricultural and natural resources research center, ilam, iran at 2014. the experiment was a completely block design (crd) with four replications. saline factor was nacl salinity in seven levels (zero, 50, 100, 150, 200 and 250 mm). grap...

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