Background & Aim: This research, order to study of extraction and investigation on the essential oil of Anthemis hyalina DC. were conducted.   Material & Methods: The volatile constituents of Anthemis hyalina DC. were isolated by hydro-distillation and analyzed by GC and GC/MS. In this study, samples were collected from Qazvin on June 2008.   Results & Discussion:...

A fusiform yeast producing limited pseudomycelium and limited true mycelium on malt extract agar has been isolated. This non-fermentative yeast has hyaline cell walls but produces a thick, black oily exudate which is water insoluble and gives the colony a smooth black lacquered appearance. On the basis of morphology and physiology, this organism is distinctive enough to warrant the designation ...

Background & Aim: This research, order to study of extraction and investigation on the essential oil of Anthemis hyalina DC. were conducted.   Material & Methods: The volatile constituents of Anthemis hyalina DC. were isolated by hydro-distillation and analyzed by GC and GC/MS. In this study, samples were collected from Qazvin on June 2008.   Results & Discussion:...

INTRODUCTION Corn or scentless chamomile (Anthemis arvensis L.) is an annual flowering plant (forb) native to much of Europe, parts of Northern Africa, and Asia. It has become naturalized in North America, southern Africa, Australia, and New Zealand. By 1995, it had been found in 37 of the lower 48 states, including the adjacent states of California, Oregon, and Idaho. In northern Nevada it can...

About 130 species of genus Anthemis occur throughout the world. Thirty-nine of them could be found in flora of Iran. According to literature, this species was not the subject of research up to now and therefore its chemical composition is not well known. However, flavonoids, polyphenolic acids, terpene and sesquiterpene compounds were reported to be the major constituents of some other species ...

About 130 species of genus Anthemis occur throughout the world. Thirty-nine of them could be found in flora of Iran. According to literature, this species was not the subject of research up to now and therefore its chemical composition is not well known. However, flavonoids, polyphenolic acids, terpene and sesquiterpene compounds were reported to be the major constituents of some other species ...