نتایج جستجو برای: allium fistulosum

تعداد نتایج: 6702  

Journal: :Genes & genetic systems 1996
M Shigyo Y Tashiro S Isshiki S Miyazaki

Forty one plants of alien monosomic addition lines of Allium fistulosum L. with extra chromosomes from A. cepa L. Aggregatum group (FF + nA) were produced through the second backcross of amphidiploids between these two species to A. fistulosum. Identification of the extra chromosomes in the 16 plants by elaborate karyotype analyses indicate that a complete series (eight different types) of the ...

Journal: :Genes & genetic systems 2009
Shigenori Yaguchi Tran Thi Minh Hang Hikaru Tsukazaki Vu Quynh Hoa Shin-ichi Masuzaki Tadayuki Wako Noriya Masamura Shuichi Onodera Norio Shiomi Naoki Yamauchi Masayoshi Shigyo

To develop the bunching onion (Allium fistulosum L.; genomes, FF) chromosome-specific genetic markers for identifying extra chromosomes, eight shallot (A. cepa L. Aggregatum group; genomes, AA)--A. fistulosum monosomic addition plants (AA+nF) and 62 shallot--A. fistulosum single-alien deletion plants (AAF-nF) were analyzed by 23 different chromosome-specific genetic markers of shallot. The eigh...

Journal: :research in pharmaceutical sciences 0
a. jafarian s.e. sajjadi a. mohammadzadeh

garlic and onions as dietary constituents and medicines have been used for many disorders which dates back to the early civilization. it has been shown that different species of allium have immunomodulating effects. in this study, we sought to determine if methanolic and chloroformic extracts of allim fistulosum l. (leek) have any effect on cell-mediated immune response in mice. methanolic and ...

2013
P. V. Kadam K. N. Yadav F. A. Karjikar F. A. Patel M. K. Patidar

Allium sativum linn (Garlic) belong to family Liliaceae has been widely known since ancient times for medicinal use and for flavouring food. It contains large amount of sulphur containing compounds like Alliin, Allicin, Ajoene, Diallyl sulphide, Diallyl disulphide Diallyl trisulfide, Vinyldithiines which has beneficial activity including Antithrombotic, Anticancer, Antiviral, Antifungal and Ant...

2013
Kristin R. Abney Dean A. Kopsell Carl E. Sams Svetlana Zivanovic David E. Kopsell

Plants from the Allium genus are valued worldwide for culinary flavor and medicinal attributes. In this study, 16 cultigens of bunching onion (Allium fistulosum L.) were grown in a glasshouse under filtered UV radiation (control) or supplemental UV-B radiation [7.0  μ mol·m(-2) · s(-2) (2.68 W · m(-2))] to determine impacts on growth, physiological parameters, and nutritional quality. Supplemen...

2013
Yi Wang Wei-Xi Tian Xiao-Feng Ma

Allium vegetables have been employed for a long time in traditional medical practice to treat a variety of diseases. Onion (Allium cepa L.), one of the representative Allium vegetables, has been used for centuries for its pungency, flavoring value, and medicinal properties. The bulb of onion is used medicinally and has been consumed as seasoning food for many centuries (Sengupta et al., 2004). ...

Journal: :Agriculture 2023

Thrips tabaci Lind. (Thysanoptera: Thripidae) is a key pest of onions worldwide. It causes both direct and indirect damage to onion crops, resulting in high yield losses. Today, the Integrated System Production Plant Protection requires growers use onion- thrips-resistant cultivars. has become apparent that improvement existing cultivars may not be sufficient, so it necessary search for desirab...

2010
M. Pârvu L. Barbu-Tudoran Oana Roşca-Casian L. Vlase S. Tripon Gheorghe Groza

The experimental study proves in vitro antifungal activity of Allium fistulosum plant extract against Fusarium oxysporum f.sp. tulipae pathogen. The main purpose was to establish, by agar-dilution assay, the minimum inhibitory concentration (MIC) of the plant extract (140 μl/ml), compared to that of allicin (160 μl/ml) and fluconazole (100 μl/ml). The ultrastructural changes in hyphae treated w...

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