PURPOSE Foodborne diseases are common in the developing countries due to the predominant poor food handling and sanitation practices, particularly as a result of inadequate food safety laws, weak regulatory structures, and inadequate funding as well as a lack of appropriate education for food-handlers. The most frequently involved foods in disease outbreaks are of animal origin. However, in spi...

BACKGROUND So-called atypical scrapie was first identified in Great Britain (GB) in 2002 following the introduction of wide-scale scrapie surveillance. In particular, abattoir and fallen stock surveys have been carried out in GB since 2002, with a total of 147 atypical positives identified by the end of 2006. The results of these surveys provide data with which to assess temporal trends in the ...

To evaluate the decontamination effect of Inspexx 210, a cold-water disinfectant containing peracetic acid and peroctanoic (0.16%), knives contaminated with E. coli ATCC 25922 S. aureus 29213 as well naturally collected from different slaughtering steps an abattoir were examined. Treatment 210 for 15 s reduced mean counts by 5.95 log CFU/cm2 6.24 CFU/cm2. Contamination first fat thereafter bact...

Cutaneous infections occurring in abattoir workers are an under-recognized cause of occupational morbidity. This study examined the incident rates of cutaneous infection in a medium sized metropolitan abattoir in Adelaide, South Australia. The results show that cutaneous infections are common (0.65 per 1,000 working days) and that there exists an association between the nature of the work task ...

BACKGROUND Abattoir condemnations may play an important role in a food animal syndromic surveillance system. Portion condemnation data may be particularly useful, as these data can provide more specific information on health outcomes than whole carcass condemnation data. Various seasonal, secular, disease, and non-disease factors have been previously identified to be associated with whole carca...

in order to investigate the prevalence and detection of etiological agents of pyelonephritis in shahrekordabattoir, 404 kidneys of slaughtered cattle (207 female and 197 male) were inspected. kidney samples, whichhad gross changes were obtained for histological examination. urine and renal tissue samples were alsocollected aseptically for microbiological examination. in histological examination...

The study was carried out to evaluate the physical facilities of four major abattoirs in North-western states of Nigeria these are: Mayanka abattoir in Kano, Kara abattoir in Sokoto, Zango abattoir Zaria and Kawo abattoir in Kaduna. The facilities of these abattoirs were evaluated based on their presence and functional status. Pictures were taken using digital camera to document conditions of t...

________________________________________________________________________________ Abstract The effect on ostrich muscle quality of an additional thoracic stick (TS) to the normal ventral throat slit to bleed ostriches after electrical stunning was evaluated. The additional TS had no negative or positive effect on the drip loss, cooking loss, colour or pH and temperature readings of the fillet (M...

BACKGROUND Pig slaughtering methods influence the quality of pig products and also serves as a critical point for the control of zoonosis and other food-borne infections. This study aimed at assessing the peculiarities, the animal welfare concerns and the public health implications of pig slaughtering activities was conducted on three major abattoirs in Southwestern Nigeria. MATERIALS AND MET...

The study objective was to evaluate three methods of Salmonella enterica prevalence estimation in swine herds (faecal culture, culture of abattoir-collected samples, and serum ELISA). From each of six swine herds, we necropsied approximately 100 finishing pigs (> 70 kg); one-half on farm and the other half at the abattoir, after transport and approximately 2.5 h holding. We collected the same s...