Production of extracellular α-amylase enzyme by a filamentous fungus, Alternaria tenuissima was studied in solid-state fermentation (SSF) as well as submerged fermentation (SmF). The potential strain was successfully mutated by UV and ethyl methanesulfonate (EMS). High-level of α-amylase activity was obtained by the mutant At-Ch-5.6 (76.75 Units mL) after chemical treatment followed by UV mutan...

During the study on endophytic fungi of stone fruits including apricot, peach and nectarine in W Azarbaijan (NW Iran), a large number of isolates with Alternaria characteristics were isolated from different parts of these plants and studied taxonomically. Isolation was made based on endophytic fungal isolation method and following surface sterilization procedure. From 100 different plant sample...

Leaf blight symptoms consisting of dark brown lesions were observed on watermelon plants in seven districts or counties in Beijing municipality of China. A total of 64 Alternaria isolates were recovered and identified based on morphological characters and sequence analyses of rDNAITS regions and histone 3 genes. Amongst these isolates, Alternaria tenuissima was the most prevalent species repres...

Conifers, a component of beauties of parks and landscapes, are infected with diverse pathogens, especially fungi. In this research, samples were collected from conifers displaying symptoms of disease in parks and landscapes of Rasht in Iran and for the isolation and identification of pathogenic fungi, pieces of infected tissues were placed in PDA and at the next stages in WA, PCA and SNA media ...

Diseases caused by Alternaria sp. are among the most common diseases of crops throughout the world. Alternaria sp. is a common component of the flora of wheat seed. Although isolation of Alternaria sp. from wheat (Triticum aestivum) seed has been reported in Argentina, development of the Alternaria blight in plants from infected seeds has not been demonstrated experimentally. Seed transmission ...