Free amino acids, free monosaccharides and total saccharides released upon hydrolysis, sterols, and triterpenoids of the leaves of Aloe barbadensis Miller leaves were determined. Some seventeen amino acids, D-glucose, and D-mannose were present in the water-soluble fraction. Cholesterol, campesterol, β-sitosterol, and lupeol were found in substantial amounts in the lipid fraction. An unknown(s)...

in this research the effect of conventional and ohmic pasteurization and storage time at different temperatures on some bioactive components of aloe vera gel juice was investigated. aloe vera gel juice was pasteurized conventionally and ohmically at 90 ºc for 1 min. the effect of pasteurization on vitamin c, total phenolic content  and juice color was evaluated. the samples pasteurized conventi...

The effects of the exudate of Aloe barbadensis leaves on oxidative stress and some antioxidant status of streptozotocin induced diabetic rats were studied. There was significant reduction in scavenging enzymes like superoxide dismutase (SOD) activity and significant increase in signs of oxidative tissue damage, such as lipid peroxidation products (plasma MDA) in streptozotocin induced diabetic ...

Aloe vera (Aloe barbadensis Miller) cubes of 12.5 × 12.5 × 12.5 mm thick were osmosed for 4 h in sugar syrup of 30, 40 and 50°Brix concentration and temperatures of 30 and 50°C at constant syrup to fruit ratio of 5:1. Osmosed and unosmosed aloe vera samples were hot air dried at 50, 60, 70 and 80°C with constant air velocity of 1.5 m/s. The water loss, solid gain and convective drying behaviour...

Aloe barbadensis Miller, commonly known as Aloe Vera is extensively used as a base element in preparation of medicine, cosmetics and food supplements. The objective of this study was to find out the effect of different levels of nitrogen on morphological and physiological characteristic of Aloe vera plants. Treatments included four levels of nitrogen (0, 500, 1000 and 1500 mg pot). After 12 mon...

Aloe vera L. (syn. A. barbadensis Miller.) is a perennial succulent plant belonging to the Liliaceae family. The plant is known traditionally as the “healing plant” and is claimed to possess wound-healing, burn-healing, immunomodulatory, anti-inflammatory, anti-oxidant, antiallergic, anti-diabetic, and UV protective properties. Due to these therapeutic properties A. vera is being used in a vari...

Aloe barbadensis (aloe-vera) also famous as a first aid plant is a valuable natural medicine. Its leaves have parallel venation that contains a soothing thick gel inside it and is useful for treatment and curing of wounds and diseases. In this paper, investigations were carried out to study the effect of dc and ac resistances of the aloe barbadensis leaves. The resistance of the leaf measured s...