نتایج جستجو برای: α terpineol
تعداد نتایج: 165178 فیلتر نتایج به سال:
objective(s):dependence and tolerance to opioid analgesics are major problems limiting their clinical application. a-terpineol is a monoterpenoid alcohol with neuroprotective effects which is found in several medicinal plants such as myrtus communis, laurus nobilis, and stachys byzantina. it has been shown that some of these medicinal plants such as s. byzantina attenuate dependence and toleran...
Objective(s): Neuropathic pain is a prevalent and debilitating neurological disorder. Ample evidence indicates that microglial cells and inflammatory cytokines are involved in the pathogenesis of neuropathic pain. Alpha-terpineol is a monoterpenoid alcohol with inhibitory effect on inflammatory cytokines. The main purpose of this study was to evaluate the effect of α-t...
In total, 29 compounds from sweet wormwood (Artemisia annua L.) oil were identified using gas chromatography-mass spectrometry. The five active components were D-camphor, linalool, cineole, α-terpineol, and L(-)-borneol. The effectiveness of A. annua oil, as well as d-camphor, linalool, cineole, α-terpineol, and L(-)-borneol, as fumigants, contact insecticides, and repellents, were tested on th...
Objective(s): Cerebral ischemia is often associated with cognitive impairment. Oxidative stress has a crucial role in the memory deficit following ischemia/reperfusion injury. α-Terpineol is a monoterpenoid with anti-inflammatory and antioxidant effects. This study was carried out to investigate the effect of α-terpineol against memory impairment following cerebral ischemia in rats. Materials a...
GC-MS analysis of the essential oils from aerial parts of Thymus migricus Klokov & Des.-Shost, Thymus fallax Fisch. & Mey. and Thymus pubescens Boiss. & Kotschy ex Celak var. pubescens resulted in the identification of 26, 35 and 53 constituents, respectively. The major components in the essential oil of T. migricus were found to be α-terpineol (30.6%), thymol (20.7%) and α-terpinyl acetate (14...
Citrus bacterial canker (CBC) caused by Xanthomonas citri subsp. citri (Xcc), is the most devastating of the citrus diseases worldwide. During our study, we found that Essential oils (EOs) of some citrus cultivars are effective on Xcc. Therefore, it prompted us to determine the plant metabolites responsible for the antibacterial properties. We obtained EOs from some locally cultivated citrus by...
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