نتایج جستجو برای: yolk lycopene

تعداد نتایج: 11399  

Objective(s): Peripheral nerves are commonly damaged. Although the nerve autograft still subsists the gold standard in surgery of nerve injury gaps, it has severe detriment. The egg shell membrane (ESM) is a natural material, which has a great potential in practice. The aim of this survey was to appraise the effect of lycopene and the ESM nerve guidance channel on scia...

Journal: :The Journal of nutrition 2008
Brian L Lindshield Jennifer L King Adrian Wyss Regina Goralczyk Chi-Hua Lu Nikki A Ford John W Erdman

15,15'-carotenoid monooxygenase (CMO I) is generally recognized as the central carotenoid cleavage enzyme responsible for converting provitamin A carotenoids to vitamin A, while having little affinity for nonprovitamin A carotenoids, such as lycopene. To investigate the role of CMO I in carotenoid metabolism, approximately 90-d-old C57BL/6 x 129/SvJ [CMO I wild-type (WT)] and B6;129S6-Bcmo1tm1D...

Journal: :Journal of the National Cancer Institute 2014
Ke Zu Lorelei Mucci Bernard A Rosner Steven K Clinton Massimo Loda Meir J Stampfer Edward Giovannucci

BACKGROUND The role of lycopene in prostate cancer prevention remains controversial. We examined the associations between dietary lycopene intake and prostate cancer, paying particular attention to the influence of prostate-specific antigen screening, and evaluated tissue biomarkers in prostate cancers in relation to lycopene intake. METHODS Among 49898 male health professionals, we obtained ...

Journal: :Nutrition Journal 2004
JK Collins BH Arjmandi PL Claypool P Perkins-Veazie RA Baker BA Clevidence

BACKGROUND Epidemiological studies have reported associations between reduced cardiovascular disease and diets rich in tomato and/or lycopene. Intervention studies have shown that lycopene-containing foods may reduce cholesterol levels and lipid peroxidation, factors implicated in the initiation of cardiovascular disease. The objective of this study was to determine whether consumption of lycop...

2012
Amany M. M. Basuny

Cardiovascular diseases (CVD) are one of the leading causes of death in world. Many epidemiological studies have concluded that a diet rich in fruits and vegetables reduces the incidence of heart disease in humans (Khachik et al., 2002). Carotenoids are important photochemical those are considered to be responsible for the health protective effects of fruits and vegetables (Omoni & Aluko, 2005)...

2013
P. TAMILSELVAN

Bisphenol A (BPA) is an estrogenic environmental toxicant, a synthetic monomer widely used to polymerize polycarbonate plastics and resins. BPA has been implicated to have hazardous effect on reproductive health in human and experimental rats. Lycopene is a powerful antioxidant and potential high-value compound for the prevention of many diseases. The present study has been designed to investig...

2017
Naylia A Zigangirova Elena Y Morgunova Elena D Fedina Natalia V Shevyagina Tatiana G Borovaya Vladimir G Zhukhovitsky Nigel H Kyle Ivan M Petyaev

Chlamydiaceae is a family of obligate intracellular pathogenic bacteria with similar developmental cycles and cell biology responsible for a wide range of diseases in different hosts including genital and eye inflammatory diseases, arthritis, and inflammatory diseases of the respiratory and cardiovascular systems. In the present paper, we report that lycopene, one of the main dietary carotenoid...

2013
Chongbin Liu Rui Wang Bo Zhang Chen Hu Hong Zhang

Lycopene is common in diet and known for its antioxidant activities. However, the impact of lycopene on iron metabolism is poorly investigated. In this study, we hypothesize that lycopene can prevent iron-mediated oxidative stress, proliferation and autophagy in liver and use a rat model of nutritional iron supplementation to confi rm its intervention in these defence mechanisms. We found that ...

Journal: :پژوهش های علوم و صنایع غذایی ایران 0
a. ranjbar y. maghsoudlou m. ghorbani a. r. sadeghi mahoonak

lycopene is a natural and dominant pigment in tomato with coloring and antioxidant properties, which nowadays the demands for its extraction enhancement from tomato and tomato products are increasing. in this study, the effect of pectinase enzyme pre-treatment at 2- 10 ml/kg and also washing with 94% ethanol at 60°c for 5 seconds was studied. in these conditions, treating with 10 ml/kg enzyme c...

2014
Njock Makon-Sébastien Fouchier Francis Seree Eric Villard Pierre Henri Landrier Jean François Pechere Laurent Barra Yves Champion Serge

We revisited the action of a carotenoid, the lycopene, on the expression of proinflammatory genes, reactive oxygen species (ROS) production, and metalloprotease (MMP9) activity. THP1 and Caco2 cell lines were used as in vitro models for the two main cell types found in intestine tissue, that is, monocytes and epithelial cells. Proinflammatory condition was induced using either phorbol ester ace...

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