The digestibility of the starch component of raw cereals in newly weaned piglets is highly variable. Reasons for this must be elucidated if the most suitable cereals are to be used. A novel approach was employed, which consisted of assessing the physicochemical properties (rapid visco analysis, water absorption and solubility indices, particle size distribution and in vitro amylolytic digestion...

Observational studies consistently find an inverse relationship between whole-grain intake and weight gain. We aimed to confirm this in an open-label researcher-blinded parallel design randomised trial. A total of 179 overweight/obese women with a habitually low whole-grain intake (<16 g/day) were randomised to a weight maintenance diet with refined-grain (RG) or whole-grain (WG) foods (80 g/da...

Drought is a world-spread problem seriously influencing grain production and quality, the loss of which is the total for other natural disasters, with increasing global climate change making the situation more serious. Wheat is the staple food for more than 35% of world population, so wheat anti-drought physiology study is of importance to wheat production and biological breeding for the sake o...

The paper presents a metafrontier production function model for farm’s different groups having different technologies. The metafrontier model enables the computation of comparable technical efficiencies for farms operating under different technologies. The model also enables the technology gaps to be estimated for wheat farms under different technologies relative to the potential technology ava...

Substantial efforts are being made to optimize the CRISPR/Cas9 system for precision crop breeding. The avoidance of transgene integration and reduction of off-target mutations are the most important targets for optimization. Here, we describe an efficient genome editing method for bread wheat using CRISPR/Cas9 ribonucleoproteins (RNPs). Starting from RNP preparation, the whole protocol takes on...

Absorption from wheat intrinsically and extrinsically labelled with 67Zn and extrinsically labelled with 65Zn was measured from 67Zn faecal excretion and 65Zn whole-body retention in rats. There were significant differences between the extrinsically- and intrinsically-labelled 67Zn (P < 0.001), but not between the extrinsically-labelled 65Zn and intrinsically-labelled 67Zn. The effect of chicke...

We investigated the effect of wheat germ agglutinin (WGA) on plant resistance to salinity. We showed that treatment of wheat seedlings with exogenous WGA resulted in an increase in cell division and elongation. Incubation of 4-d-old seedlings in 2% NaCl solution for 24 h resulted in appreciable decrease in mitotic activity of meristem cells in roots and growth of whole seedlings. At the same ti...

Larval rearing of Bactrocera invadens Drew, Tsuruta & White (Diptera: Tephritidae) on artiÞcial diet is described. The adaptation process for this insect, when moved from whole mango, Mangifera indica L., fruit rearing to artiÞcial diet based on wheat bran, took between three and Þve generations to reach theplateauof quality control parameters observed for rearing the insect onwhole mango fruit...

Sequencing whole plant genomes has advanced rapidly with the development of next generation sequencing (NGS) technologies and bioinformatics, enabling the study of large and complex genomes such as that of the hexaploid cereal, Triticum aestivum L. (bread wheat). Despite advances, however, confounding factors such as repetitive elements and low polymorphism still hinder sequencing attempts. Iso...

The test platform of wheat precision seeding based on image processing techniques is designed to develop the wheat precision seed metering device with high efficiency and precision. Using image processing techniques, this platform gathers images of seeds(wheat) on the conveyer belt which are falling from seed metering device. Then these data are processed and analyzed to calculate the qualified...