results the results showed that the average hr at resting, sitting (32℃ ± 0.1℃), and light workload (30℃ ± 0.1℃) were 78.52 ± 12.10, 69.74 ± 11.98, and 110.78 ± 17.91 beat/min, respectively. the average of ear canal temperature was estimated at 36.70℃ ± 0.36℃ for sitting workload and at 36.71℃ ± 0.27℃ light workload. conclusions the findings of this study illustrated that the average hr and the...

The postharvest processing factors including cherry methods highly influence the final quality of coffee beverages, especially in composition several metabolites such as glucose, fructose, amino acid (glutamic acid), and chlorogenic acids (CGA) well trigonelline contents. In this research, UV spectroscopy combined with chemometrics was used to classify a ground roasted Lampung robusta specialty...

In many urban areas, groundwater has been exploited neglecting to wet and dry periods owing to of surface water deficit. In this study, using the percent of normal rainfall index, 36 year (1971-2008) were studied and a drought event and a wet event were determined. The reason to choose two consecutive years is the effect of early wet period on groundwater quality. Physicochemical characteristic...

The effective patterns and mechanisms of synoptic systems during the wet and dry spells in Midwest of Iran(MWI) analyzed and discussed on seasonal scales from 1974 to 2003. Synoptic Analysis is based on synoptic chartson Sea Level Pressure (SLP), 850 and 500 Hpa levels. The results of synoptic analysis show that dry spells in MWIare mostly corresponded to Azores High (AZH) intensifying and its ...

Effects of S from wet or dry distillers grains with solubles (DGS) containing 0.82 or 1.16% S on animal growth performance, carcass characteristics, apparent total tract digestibility, and ruminal parameters were evaluated. In Exp. 1, crossbred beef steers (n = 120; 345 ± 34 kg BW) were individually fed ad libitum using Calan gates. Treatments were applied as a 2 × 2 × 3 + 1 factorial treatment...

introduction bean is one of the most important legumes worldwide for direct human consumption and is a rich source of protein and carbohydrates. bean is weak to compete with weed because of the retard growth at the early stages. therefore, weed control at this time plays an important role to gain high priduction. yield crop depends on weed number, and size after germination. weed control depend...