نتایج جستجو برای: vitamin e and sham e group received daily 100 mg 50 iu of vitamin e per kg of body weight with 05 ml sesame oil via gavage during 8 weeks sham group received daily 05 ml sesame oil
تعداد نتایج: 25505463 فیلتر نتایج به سال:
This study was conducted to investigate the effect of rearing at differing densities and dietary supplementation with vitamin E on growth indices, survival and carcass composition in fingerling rainbow trout in a 6-week trial. Rainbow trout juveniles with initial body weight of 9.6 ± 0. 69 g at two densities of 50 and 100 pieces per 50 liter were fed two diets with the same protein and fat cont...
objectives: iron chelators, such as maltol and kojic acid, have antioxidant and anti-inflammatory properties. they may have beneficial effects on inflammatory bowel disease (ibd) because iron can develop and aggravate inflammation in ibd. in the present study, the effect of selected iron chelators and anti-oxidants were evaluated on a model of trinitrobenzene sulfonic acid (tnbs)-induced coliti...
Purpose: Maternal type-1 diabetes during pregnancy causes an increased rate of malformation in fetuses.Many studies have demonstrated that an increase in the plasma level of free 02 radicals may increase the rate of abnormalities in the offspring of diabetic mothers. Because vitamin E is an active antioxidant, it may be able to decrease free 02 radicals and protect fetuses against congenital ma...
Abstract Virgin olive oil is considered a key component of the Mediterranean Diet, while nut and seed “cold‐pressed” oils stand out as an interesting ingredient due to growing consumer demand toward so‐called gourmet healthy oils. The main objective this work development characterization novel virgin vegetal based on blendings with obtained from seeds (sesame flaxseed) nuts (hazelnut pistachio)...
The present study aimed to evaluate the nephroprotective effects of different doses of aqueous extract of olive leaf (OLE), vitamin E and their combination on gentamicin induced nephrotoxicity in albino rats. 54 adult healthy male rats were divided into nine groups comprising 6 animals each. Group 1 served as normal control group. All other groups (group 2 to group 9) were administered gentamic...
the effect of learning strategies on the speaking ability of iranian students in the context of language institutes abstract language learning strategies are of the most important factors that help language learners to learn a foreign language and how they can deal with the four language skills specifically speaking skill effectively. acknowledging the great impact of learning strategies...
Seventy-two Hereford X Simmental cows, averaging 498 kg in body weight and 5.2 yr of age, were used in a 2-yr study to ascertain if selenium (Se)-vitamin E (E) injections and winter protein supplementation would affect growth, reproduction and health of beef cattle maintained year-round on feedstuffs marginally deficient in Se (.03 to .05 mg/kg). Cows received either no injection or a mixture o...
background and objectives: vitamin e is a fat-soluble vitamin with antioxidant properties, which prevents tissue damages induced by free radicals by their neutralization. the aim of this study was to determine the effect of vitamin e on burn wound healing in rats. methods: in this study, 16 mature male rats weighing 260±10g were used in two groups of 8 each. after induction of anesthesia and sh...
This work analyzes the effects of Satureja khuzestanica essential oil (SKEO) on the thyroid and antioxidant system, assessed by measuring levels of tri-iodothyronine (T3), thyroxine (T4), thyroid-stimulating hormone (TSH), malondialdehyde (MDA), reduced glutathione (GSH), and glutathione peroxidase (GPx) activity. Forty adult male Sprague Dawley rats (225 ± 25 g) were divided into five...
INTRODUCTION Electromagnetic fields (EMFs) can influence the biological system by the formation of free radicals in cells. The EMFs are able to deteriorate defense system against free radicals that leads to oxidative stress (OS). Lipid peroxidation process (LPO) is an index of oxidative stress, and the Malandialdehyde (MDA) is the final product of LPO. Vitamin E is the most important antioxidan...
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