نتایج جستجو برای: varied contacts with extension and agricultural service center

تعداد نتایج: 18475462  

Journal: :تحقیقات اقتصاد و توسعه کشاورزی ایران 0
آصف کریمی دانشجوی دکتری، دانشکده اقتصاد و توسعه کشاورزی دانشگاه تهران ایرج ملک محمدی استاد دانشکده اقتصاد و توسعه کشاورزی دانشگاه تهران احمد رضوانفر استاد دانشکده اقتصاد و توسعه کشاورزی دانشگاه تهران محمود احمد پور داریانی استادیار دانشکده کارآفرینی دانشگاه تهران

the main purpose of this study was to investigate the level of agricultural extension entrepreneurship in the process of sustainable agricultural development. the statistical population of the study was composed of agricultural extension experts (n=2882). the method of sampling was a systematic random sampling one. questionnaire was the means employed for data collection. questionnaire validati...

Forage is one of the main products of rangeland ecosystems, which is threatened by different anthropogenic disturbances. This study was conducted to assess the impact of urbanization, rural development, agriculture extension, road construction and industry on forage production in an arid and semiarid rangeland using InVEST habitat quality model in spring 2018. In 14 rangeland types, thirty 2×1m...

his study investigated the farmers’ feedback on Agricultural Development Project’s (ADP’s) performance. The study was carried out in Kogi State, Nigeria. Interview schedules were used to collect data from 160 contact farmers and 80 field extension workers who were randomly selected using multistage random sampling techniques. The data collected were subjected to both descriptive and non-paramet...

Journal: :international journal of agricultural science, research and technology in extension and education systems 2013
hassan ibrahim zhou jing li min

this research was based on primary data collected through well designed and pre-tested questionnaire, to determine awareness of farmers on extension methods used by adp in kano state of nigeria. multistage sampling technique was used, in which three local governments were randomly selected. secondly, three wards one each from the selected local governments (danbatta, gaya and madobi) were rando...

Journal: :کشاورزی (منتشر نمی شود) 0
خلیل کلانتری دانشیار، گروه آموزش و ترویج کشاورزی، دانشکده اقتصاد و توسعه کشاورزی، دانشگاه تهران‏ علی اسدی استادیار، گروه آموزش و ترویج کشاوری، دانشکده اقتصاد و توسعه کشاورزی، دانشگاه تهران‏ حسین شعبانعلی فمی استادیار، گروه آموزش و ترویج کشاوری، دانشکده اقتصاد و توسعه کشاورزی، دانشگاه تهران‏ غلام حسین عبداله زاده دانشجوی دکتری دانشکده اقتصاد و توسعه کشاورزی، دانشگاه تهران‏ شهلا چوبچیان کارشناس ارشد توسعه روستایی معصومه رحیم زاده کارشناس‎ ‎ارشد، دانشکده کشاورزی، دانشگاه صنعتی اصفهان‏

the main objective of present paper was to study the validity of agricultural extension indices for ranking iranian provinces in terms of extension and education activities. the study was carried out in two phases. in phase one through review of literature, 137 extension-education indices were identified. the indices were classified in seven fields as following: 1) indices of extension workers,...

Journal: :international journal of agricultural science, research and technology in extension and education systems 2013
ahmed m. abdel rahman mohamed e. hamid

climate change represents the major challenge to sudan agricultural production, economics and food security. changes in temperature, rainfalls, water availability, increased outbreak of pest and diseases, land degradation, soil erosion, shrinking of grazing and cultivate areas, ongoing desertification and the other aspects of climate change have direct significant impact on agricultural product...

2005
Eluned Jones Victoria Salin Gary W. Williams Shulin Chen

This report provides a background analysis of the market for nisin and other commercially available antimicrobial food additives. The report concludes that there is a potential role for a new U.S.-based entity to compete with a nisin product that is cost-competitive or provides quality guarantees to satisfy U.S. buyers who have tight specifications for ingredient sourcing and food safety and qu...

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