Reducing the risk of oil spill disasters is essential for protecting the environmentand reducing economic losses. Oil spill surveillance constitutes an important component ofoil spill disaster management. Advances in remote sensing technologies can help to identifyparties potentially responsible for pollution and to identify minor spills before they causewidespread damage. Due to the large numb...

The oil palm, Elaeis guineensis, is the source of palm oil – the ‘tropical golden oil’. Malaysia is the world’s largest exporter of this golden oil. Palm oil is a versatile oil with a wide range of uses in food and nonfood areas. Triglycerides constitute the major component of crude palm oil, with smaller proportions of diglycerides and monoglycerides. The oil also contains other minor constitu...

Aqueous drops on silicone oil infused lubricating surfaces are cloaked with a thin layer of oil to minimize their surface energy. These oil cloaked aqueous drops exhibit pseudo-stable coalescence or spontaneous coalescence depending upon the lubricating oil thickness which controls the interaction point of the drops. For thick oil films, drops interact with each other through the surrounding oi...

BACKGROUND Originating from Africa, India, and the Middle East, frankincense oil has been important both socially and economically as an ingredient in incense and perfumes for thousands of years. Frankincense oil is prepared from aromatic hardened gum resins obtained by tapping Boswellia trees. One of the main components of frankincense oil is boswellic acid, a component known to have anti-neop...

Oxidative stress is an important etiology of chronic diseases and many studies have shown that natural products might alleviate oxidative stress-induced pathogenesis. The study aims to evaluate the effect of Argan oil and Syzygium aromaticum essential oil on hydrogen peroxide (H₂O₂)-induced liver, brain and kidney tissue toxicity as well as biochemical changes in wistar rats. The antioxidant co...

In order to study the mechanism by which increasing unsaturation of dietary fat lowers HDL-cholesterol levels, we studied various measures of HDL metabolism in hamsters fed with fats with different degrees of saturation. Hamsters were fed on a cholesterol-enriched (1 g/kg) semipurified diet containing 200 g/kg of maize oil, olive oil, or palm oil for 9 weeks. Increasing saturation of dietary fa...

Dietary intake of high trans-fatty acids (TFAs) is well known to increase the risk of cardiovascular diseases. However, few reports demonstrated definitive relationships between dietary TFAs and obesity. In addition, the difference in the gastrointestinal absorption rate of TFAs containing oil from that of cis-FAs containing oil was not taken into consideration in many rat studies. In experimen...

Monitoring and M A Record-Breakin Geophysical Mon Copyright 2011 b 10.1029/2011GM On 22–23 June 2010, the Uninhabited Aerial Vehicle Synthetic Aperture Radar (UAVSAR) L band radar imaged the Deepwater Horizon oil spill and the effects of oil that was transported within the Gulf of Mexico. We describe the campaign and discuss the unique contributions of the UAVSAR radar to the study of the detec...

The study was undertaken to investigate the effect of sesame oil in hypertensive patients who were on antihypertensive therapy either with diuretics (hydrochlorothiazide) or Beta-blockers (atenolol). Thirty-two male and 18 female patients aged 35 to 60 years old were supplied sesame oil (Idhayam gingelly oil) and instructed to use it as the only edible oil for 45 days. Blood pressure, anthropom...

The worldwide global demand for oil has grown by 150% since 1965 and 20% in the past 20 years to the current 80 million barrels per day, and is projected to grow by 50% more in the next 20 years [1]. The growth in global demand for oil comes at a time when the supply from relatively cheap conventional sources is declining, and reserves are not being replaced with new discoveries [2]. However, t...